| Literature DB >> 16848894 |
Hana Farhangkhoee1, Zia A Khan, Shali Chen, Subrata Chakrabarti.
Abstract
BACKGROUND: Increased oxidative stress has been associated with the pathogenesis of chronic diabetic complications, including cardiomyopathy. Recent studies indicate that curcumin, a potent antioxidant, may be beneficial in preventing diabetes-induced oxidative stress and subsequent secondary complications. We have investigated the effects of curcumin on the nitric oxide (NO) pathway in cardiac tissues and cultured cells.Entities:
Year: 2006 PMID: 16848894 PMCID: PMC1543622 DOI: 10.1186/1743-7075-3-27
Source DB: PubMed Journal: Nutr Metab (Lond) ISSN: 1743-7075 Impact factor: 4.169
Primer sequences and PCR parameters
| Rat eNOS | GCAAGACCGATTACACGACA | Denaturation | 95°C-0 sec |
| Human eNOS [42] | CCTCCAGGAAGGAGCAAAC | Denaturation | 95°C-0 sec |
| Rat iNOS | ATGGAACAGTATAAGCGAAACACC | Denaturation | 95°C-0sec |
| Human iNOS [42] | CCCCATCAAGCCCTTTACTT | Denaturation | 95°C-0 sec |
| Rat ET-1 | GCTCCTGCTCCTCCTTGATG | Denaturation | 95°C-0 sec |
| Human ET-1 | AAGCCCTCCAGAGAGCGTTAT | Denaturation | 95°C-0 sec |
| Human HO-1 [43] | TGATAGAAGAGGCCAAGA | Denaturation | 95°C-0 sec |
| Human HO-2 [43] | TGGAGCGCAACAAGGACCAT | Denaturation | 95°C-0 sec |
| β-actin | CCTCTATGCCAACACAGTGC | Denaturation | 95°C-0 sec |
* Initial denaturation was carried out at 95 °C for 3 minutes.
Clinical monitoring of animals
| CO | 510 ± 20 | 4.2 ± 0.2 |
| DM | 435 ± 25* | 22.1 ± 2.5* |
| DM-C | 413 ± 2* | 19.8 ± 1.4* |
* p < 0.05 compared to CO
Figure 1Effect of curcumin on diabetes-induced vasoactive factor expression, showing real time RT-PCR analysis of (A) NOS, and (B) ET-1 transcript levels in the heart tissues [CO, control; DM, diabetics; DM-C, diabetics treated with 150 mg/kg/d curcumin; *p < 0.05 compared to CO; †p < 0.05 compared to DM; n = 4/group].
Figure 2Diabetes-induced oxidative stress as assessed by (A) nitrotyrosine, and (B) 8-OHdG staining. Curcumin decreased the level of oxidative DNA and protein damage [Original magnification X400; *p < 0.05 compared to CO; †p < 0.05 compared to DM].
Figure 3Effect of high glucose levels (A) and curcumin (B) on NOS mRNA levels and transcription factor activity in ECs. ECs exposed to 25 mM glucose were treated with varying curcumin concentrations (0.1, 10, and 100 μM in B) and assayed for eNOS and iNOS expression (A and B) and transcription factor activity (C and D) [CO, 5 mM glucose; HG, 25 mM glucose; HG-C, HG + curcumin (μM); *p < 0.05 compared to CO; †p < 0.05 compared to HG; ‡p < 0.05 compared to 0.1 μM].
Figure 4ET-1 (A) and HO (B) expression in ECs cultured with 25 mM glucose and 100 μM curcumin as assessed by real time RT-PCR [HG-C, HG + 100 μM curcumin; *p < 0.05 compared to CO; †p < 0.05 compared to HG].