Literature DB >> 16834601

Cloning and molecular characterization of a gene coding D-xylulokinase (CmXYL3) from Candida maltosa.

C Guo1, P He, D Lu, A Shen, N Jiang.   

Abstract

AIMS: To clone and identify a gene (CmXYL3) coding D-xylulokinase from Candida maltosa Xu316 and understand its physiological function. METHODS AND
RESULTS: Based on the conserved regions of the known D-xylulokinase-encoding genes, a pair of degenerate primers was designed to clone the CmXYL3 gene from C. maltosa Xu316. The coding region and sequences flanking the CmXYL3 gene were obtained by PCR-based DNA walking method. Southern blotting analysis suggested that there is a single copy of the CmXYL3 gene in the genome. The open reading frame starting from ATG and ending with TAG stop codon encoded 616 amino acids with a calculated molecular mass of 68889.743 Da. The CmXYL3 gene under the control of the GPD1 promoter was heterologously expressed in Saccharomyces cerevisiae deficient in D-xylulokinase (deltaScXKS1::LEU2) activity, and restored growth on D-xylulose. The specific activity of D-xylulokinase varied during xylose fermentation and was correlated with aeration level. After growth on different pentoses and pentitols as sole carbon sources, the highest specific activity of D-xylulokinase was observed on D-xylose.
CONCLUSIONS: The CmXYL3 gene isolated from C. maltosa Xu316 encodes a novel D-xylulokinase that plays a pivotal role in xylulose metabolism. SIGNIFICANCE AND IMPACT OF THE STUDY: This is the first report that describes the isolation and cloning of D-xylulokinase gene (CmXYL3) from C. maltosa Xu316. D-xylulokinase is pivotal for growth and product formation during xylose metabolism. Better understanding of the biochemical properties and the physiological function of D-xylulokinase will contribute to optimizing fermentation conditions and determining the strategies for metabolic engineering of C. maltosa Xu316 for further improvement of xylitol yield and productivity.

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Year:  2006        PMID: 16834601     DOI: 10.1111/j.1365-2672.2006.02915.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  5 in total

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Authors:  Julia S Martín del Campo; You Chun; Jae-Eung Kim; Rodrigo Patiño; Y-H Percival Zhang
Journal:  J Ind Microbiol Biotechnol       Date:  2013-04-14       Impact factor: 3.346

2.  Identification of a xylulokinase catalyzing xylulose phosphorylation in the xylose metabolic pathway of Kluyveromyces marxianus NBRC1777.

Authors:  Rongliang Wang; Ling Zhang; Dongmei Wang; Xiaolian Gao; Jiong Hong
Journal:  J Ind Microbiol Biotechnol       Date:  2011-03-31       Impact factor: 3.346

3.  Improved glucose and xylose co-utilization by overexpression of xylose isomerase and/or xylulokinase genes in oleaginous fungus Mucor circinelloides.

Authors:  Xinyi Zan; Jianing Sun; Linfang Chu; Fengjie Cui; Shuhao Huo; Yuanda Song; Mattheos A G Koffas
Journal:  Appl Microbiol Biotechnol       Date:  2021-07-03       Impact factor: 4.813

4.  Physiological and enzymatic comparison between Pichia stipitis and recombinant Saccharomyces cerevisiae on xylose fermentation.

Authors:  Changying Guo; Ning Jiang
Journal:  World J Microbiol Biotechnol       Date:  2012-11-20       Impact factor: 3.312

5.  Overexpression of D-xylose reductase (xyl1) gene and antisense inhibition of D-xylulokinase (xyiH) gene increase xylitol production in Trichoderma reesei.

Authors:  Yuanyuan Hong; Mehdi Dashtban; Greg Kepka; Sanfeng Chen; Wensheng Qin
Journal:  Biomed Res Int       Date:  2014-06-11       Impact factor: 3.411

  5 in total

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