Literature DB >> 16829414

Nutritional and immunological assessment of patients with anorexia nervosa.

P S Dowd1, J Kelleher, B E Walker, P J Guillou.   

Abstract

The nutritional and immunological status of patients with anorexia nervosa was assessed. Anthropometric measurements were found to be lowered as were the serum levels of zinc (p<0.01), copper (p<0.01) and ceruloplasmin (p<0.05) in comparison with the control group. However the serum levels of albumin, pre-albumin, transferrin and retinol binding protein, vitamins A and D and leucocyte vitamin C were generally found to be within normal limits. Lymphocyte transformation was measured in response to stimulation with the mitogens Con A, PHA and PWM. Responses were normal in all patients with the exception of one who showed a depressed response to Con A. Natural killer cell activity was measured against the target cell line K562 and was not found to differ significantly from controls. It is suggested that the relatively normal protein and vitamin status is responsible for maintaining the apparently normal cellular immune function in patients with anorexia nervosa.

Entities:  

Year:  1983        PMID: 16829414     DOI: 10.1016/0261-5614(83)90037-7

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  2 in total

1.  The significance of routine laboratory analyses in the assessment of teenage girls with eating disorders and weight loss.

Authors:  I Swenne
Journal:  Eat Weight Disord       Date:  2004-12       Impact factor: 4.652

Review 2.  Anorexia Nervosa and the Immune System-A Narrative Review.

Authors:  Dennis Gibson; Philip S Mehler
Journal:  J Clin Med       Date:  2019-11-08       Impact factor: 4.241

  2 in total

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