Literature DB >> 16828929

Potential of an analog scaling device for measuring fullness in children: development and preliminary testing.

Kathleen L Keller1, Shaziya A Assur, Mindy Torres, Hayley E Lofink, John C Thornton, Myles S Faith, Harry R Kissileff.   

Abstract

Improving children's abilities to recognize when they are full is one strategy to prevent overweight, but currently, there are few validated instruments to assist this process. In the present study, we developed and tested the potential of an analog scaling device for quantifying sensations such as fullness in 4-5 year old children. The device was a picture of a doll with a rectangular stomach over which a sliding bar could be moved to communicate rated fullness levels. Eleven 4-5 year old children were shown pictures of French fries and fruit salad in five varying portion sizes that increased in diameter exponentially by a power of 1.5, ranging from 5.2 to 18.5 cm. Success in using the device was predefined as an increase in ratings as a function of increasing portion size, in at least one of two trials. Eight children were successful with the fries, and ten were successful with the fruit salad. Mean ratings across children were significantly different from each other for both foods. These data show that children can be trained to use an analog scale to quantify differences in portion sizes of foods. Future experiments will validate this scaling procedure for measuring fullness in real eating situations. If successful, this methodology might have applications to the measurement of other bodily sensations in young children.

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Year:  2006        PMID: 16828929     DOI: 10.1016/j.appet.2006.04.004

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  14 in total

1.  Brain response to food cues varying in portion size is associated with individual differences in the portion size effect in children.

Authors:  Kathleen L Keller; Laural K English; S Nicole Fearnbach; Marlou Lasschuijt; Kaitlin Anderson; Maria Bermudez; Jennifer O Fisher; Barbara J Rolls; Stephen J Wilson
Journal:  Appetite       Date:  2018-02-02       Impact factor: 3.868

2.  High-Protein and High-Dietary Fiber Breakfasts Result in Equal Feelings of Fullness and Better Diet Quality in Low-Income Preschoolers Compared with Their Usual Breakfast.

Authors:  Sibylle Kranz; Mary Brauchla; Wayne W Campbell; Rickard D Mattes; Amy J Schwichtenberg
Journal:  J Nutr       Date:  2017-01-11       Impact factor: 4.798

3.  A twin study of self-regulatory eating in early childhood: estimates of genetic and environmental influence, and measurement considerations.

Authors:  M S Faith; A Pietrobelli; M Heo; S L Johnson; K L Keller; S B Heymsfield; D B Allison
Journal:  Int J Obes (Lond)       Date:  2012-01-17       Impact factor: 5.095

4.  Food portion size and energy density evoke different patterns of brain activation in children.

Authors:  Laural K English; S Nicole Fearnbach; Stephen J Wilson; Jennifer O Fisher; Jennifer S Savage; Barbara J Rolls; Kathleen L Keller
Journal:  Am J Clin Nutr       Date:  2016-11-23       Impact factor: 7.045

5.  Brain reactivity to visual food stimuli after moderate-intensity exercise in children.

Authors:  Travis D Masterson; C Brock Kirwan; Lance E Davidson; Michael J Larson; Kathleen L Keller; S Nicole Fearnbach; Alyssa Evans; James D LeCheminant
Journal:  Brain Imaging Behav       Date:  2018-08       Impact factor: 3.978

6.  Perceived Exertion during Exercise Is Associated with Children's Energy Intake.

Authors:  S Nicole Fearnbach; Travis D Masterson; Haley A Schlechter; Eric Loken; Danielle S Downs; David Thivel; Kathleen L Keller
Journal:  Med Sci Sports Exerc       Date:  2017-04       Impact factor: 5.411

7.  Brain response to food brands correlates with increased intake from branded meals in children: an fMRI study.

Authors:  Travis D Masterson; Wendy M Stein; Emma Beidler; Maria Bermudez; Laural K English; Kathleen L Keller
Journal:  Brain Imaging Behav       Date:  2019-08       Impact factor: 3.978

8.  Feeding frequency and appetite in lean and obese prepubertal children.

Authors:  Rinku Mehra; Eva Tsalikian; Catherine A Chenard; M Bridget Zimmerman; William I Sivitz
Journal:  Obesity (Silver Spring)       Date:  2010-09-16       Impact factor: 5.002

9.  Brain regions implicated in inhibitory control and appetite regulation are activated in response to food portion size and energy density in children.

Authors:  L K English; S N Fearnbach; M Lasschuijt; A Schlegel; K Anderson; S Harris; S J Wilson; J O Fisher; J S Savage; B J Rolls; K L Keller
Journal:  Int J Obes (Lond)       Date:  2016-07-26       Impact factor: 5.095

10.  Effects of a free school breakfast programme on children's attendance, academic achievement and short-term hunger: results from a stepped-wedge, cluster randomised controlled trial.

Authors:  Cliona Ni Mhurchu; Delvina Gorton; Maria Turley; Yannan Jiang; Jo Michie; Ralph Maddison; John Hattie
Journal:  J Epidemiol Community Health       Date:  2012-10-06       Impact factor: 3.710

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