Literature DB >> 16809905

Methemoglobinemia caused by the ingestion of courgette soup given in order to resolve constipation in two formula-fed infants.

Francesco Savino1, Stefano Maccario, Carla Guidi, Emanuele Castagno, Daniela Farinasso, Francesco Cresi, Leandra Silvestro, Gian Carlo Mussa.   

Abstract

Methemoglobinemia is not a rare condition arising from the exposure to hemoglobin-oxidizing agents such as nitrates-nitrites present in well water or vegetables. Infants < 3 months of age are more susceptible than adults because of lower amounts of a key enzyme, NADH-cytochrome b5 reductase, which converts methemoglobin back to hemoglobin. We report 2 infants, aged respectively 2 and 1 months, suffering from methemoglobinemia, fed with a formula that was reconstituted with a high concentration of courgette soup to resolve constipation. They developed a severe cyanosis with methemoglobinemia (respectively 30.4 and 27%) and were hospitalized and treated with methylene blue at 1%. After 12 h the syndrome was completely resolved. Home-prepared infant foods containing vegetables are potential causes of methemoglobinemia. It is important not to feed infants with vegetables having a high nitrate content (e.g., courgette, spinach, beets and green beans) to resolve constipation since, particularly in the first months of life, they may cause severe methemoglobinemia. Copyright 2006 S. Karger AG, Basel.

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Year:  2006        PMID: 16809905     DOI: 10.1159/000094301

Source DB:  PubMed          Journal:  Ann Nutr Metab        ISSN: 0250-6807            Impact factor:   3.374


  1 in total

1.  Effects of agriculture production systems on nitrate and nitrite accumulation on baby-leaf salads.

Authors:  Alfredo Aires; Rosa Carvalho; Eduardo A S Rosa; Maria J Saavedra
Journal:  Food Sci Nutr       Date:  2013-01-08       Impact factor: 2.863

  1 in total

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