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5 in total

1. Investigation of multi-national foodborne outbreaks in Europe: some challenges remain.

Authors: A Ammon; R V Tauxe
Journal: Epidemiol Infect Date: 2007-08 Impact factor: 2.451

2. A beef-associated outbreak of Salmonella Typhimurium DT104 in The Netherlands with implications for national and international policy.

Authors: M Kivi; A Hofhuis; D W Notermans; W J B Wannet; M E O C Heck; A W Van De Giessen; Y T H P Van Duynhoven; O F J Stenvers; A Bosman; W Van Pelt
Journal: Epidemiol Infect Date: 2007-02-28 Impact factor: 2.451

3. Outbreak with multi-resistant Salmonella Typhimurium DT104 linked to carpaccio, Denmark, 2005.

Authors: S Ethelberg; G Sørensen; B Kristensen; K Christensen; L Krusell; A Hempel-Jørgensen; A Perge; E M Nielsen
Journal: Epidemiol Infect Date: 2007-03-05 Impact factor: 2.451

4. Tracing Back the Source of an Outbreak of Salmonella Typhimurium; National Outbreak Linked to the Consumption of Raw and Undercooked Beef Products, the Netherlands, October to December 2015.

Authors: Gudrun Freidl; Stefanie Schoss; Margreet Te Wierik; Max Heck; Paulien Tolsma; Anouk Urbanus; Ife Slegers-Fitz-James; Ingrid Friesema
Journal: PLoS Curr Date: 2018-08-16

Review 5. Salmonellosis associated with mass catering: a survey of European Union cases over a 15-year period.

Authors: A Osimani; L Aquilanti; F Clementi
Journal: Epidemiol Infect Date: 2016-07-18 Impact factor: 4.434

5 in total