Literature DB >> 16782529

Nutrition in inflammatory bowel disease.

Maria O'Sullivan1, Colm O'Morain.   

Abstract

Nutrition has an important role in the management of inflammatory bowel disease. This role includes the prevention and correction of malnutrition, the prevention of osteoporosis and in children the promotion of optimal growth and development. In active Crohn's disease nutritional therapy (in the form of enteral feeding) is an effective primary therapy for many patients. Corticosteroids, however, are more effective than enteral diet therapy in adults. Enteral diets should be considered as primary therapy in pediatric Crohn's disease, especially in children with poor nutritional status or growth impairment. Enteral nutrition does not have a proven primary therapeutic role in ulcerative colitis. There are many theories that suggest that diet may be implicated in the aetiology of inflammatory bowel disease, however, there are, as yet, no dietary approaches proven to reduce the risk of developing IBD.

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Mesh:

Year:  2006        PMID: 16782529     DOI: 10.1016/j.bpg.2006.03.001

Source DB:  PubMed          Journal:  Best Pract Res Clin Gastroenterol        ISSN: 1521-6918            Impact factor:   3.043


  26 in total

Review 1.  Enteral nutrition for maintaining remission in patients with quiescent Crohn's disease: current status and future perspectives.

Authors:  Maki Nakahigashi; Takayuki Yamamoto; Rodolfo Sacco; Hiroyuki Hanai; Fumio Kobayashi
Journal:  Int J Colorectal Dis       Date:  2015-08-15       Impact factor: 2.571

Review 2.  Nutritional modulation of the inflammatory response in inflammatory bowel disease--from the molecular to the integrative to the clinical.

Authors:  Gary E Wild; Laurie Drozdowski; Carmela Tartaglia; M Tom Clandinin; Alan B R Thomson
Journal:  World J Gastroenterol       Date:  2007-01-07       Impact factor: 5.742

Review 3.  Nutritional Strategies in the Management of Adult Patients with Inflammatory Bowel Disease: Dietary Considerations from Active Disease to Disease Remission.

Authors:  Douglas L Nguyen; Berkeley Limketkai; Valentina Medici; Mardeli Saire Mendoza; Lena Palmer; Matthew Bechtold
Journal:  Curr Gastroenterol Rep       Date:  2016-10

4.  Racial and geographic disparities in the use of parenteral nutrition among inflammatory bowel disease inpatients diagnosed with malnutrition in the United States.

Authors:  Geoffrey C Nguyen; Melissa Munsell; Steven R Brant; Thomas A LaVeist
Journal:  JPEN J Parenter Enteral Nutr       Date:  2009-06-29       Impact factor: 4.016

5.  Alterations to the Gut Microbiome Impair Bone Strength and Tissue Material Properties.

Authors:  Jason D Guss; Michael W Horsfield; Fernanda F Fontenele; Taylor N Sandoval; Marysol Luna; Fnu Apoorva; Svetlana F Lima; Rodrigo C Bicalho; Ankur Singh; Ruth E Ley; Marjolein Ch van der Meulen; Steven R Goldring; Christopher J Hernandez
Journal:  J Bone Miner Res       Date:  2017-03-27       Impact factor: 6.741

6.  Differential effects of energy balance on experimentally-induced colitis.

Authors:  Sarah J McCaskey; Elizabeth A Rondini; Ingeborg M Langohr; Jenifer I Fenton
Journal:  World J Gastroenterol       Date:  2012-02-21       Impact factor: 5.742

7.  The long-term risk of continuous immunosuppression using thioguanides in inflammatory bowel disease.

Authors:  Anthony O'Connor; Asghar Qasim; Colm A O'Moráin
Journal:  Ther Adv Chronic Dis       Date:  2010-01       Impact factor: 5.091

8.  Variable access to quality nutrition information regarding inflammatory bowel disease: a survey of patients and health professionals and objective examination of written information.

Authors:  Alexis C Prince; Arifa Moosa; Miranda C E Lomer; Dianne P Reidlinger; Kevin Whelan
Journal:  Health Expect       Date:  2014-06-17       Impact factor: 3.377

Review 9.  Possible links between intestinal permeability and food processing: A potential therapeutic niche for glutamine.

Authors:  Jean Robert Rapin; Nicolas Wiernsperger
Journal:  Clinics (Sao Paulo)       Date:  2010-06       Impact factor: 2.365

10.  A Strong Impact of Genetic Background on Gut Microflora in Mice.

Authors:  R Steven Esworthy; David D Smith; Fong-Fong Chu
Journal:  Int J Inflam       Date:  2010-06-01
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