Literature DB >> 16781553

Diet and nutrition in Alzheimer's disease and other dementias of late life.

Iris R Bell1.   

Abstract

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Year:  2005        PMID： 16781553     DOI： 10.1016/j.explore.2005.04.003

Source DB:  PubMed          Journal:  Explore (NY)        ISSN： 1550-8307            Impact factor:   1.775


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  2 in total

1.  Tea consumption and risk of incident dementia: A prospective cohort study of 377 592 UK Biobank participants.

Authors:  He-Ying Hu; Bang-Sheng Wu; Ya-Nan Ou; Ya-Hui Ma; Yu-Yuan Huang; Wei Cheng; Lan Tan; Jin-Tai Yu
Journal:  Transl Psychiatry       Date:  2022-04-26       Impact factor: 7.989

2.  Prospective Associations between Single Foods, Alzheimer's Dementia and Memory Decline in the Elderly.

Authors:  Karina Fischer; Debora Melo van Lent; Steffen Wolfsgruber; Leonie Weinhold; Luca Kleineidam; Horst Bickel; Martin Scherer; Marion Eisele; Hendrik van den Bussche; Birgitt Wiese; Hans-Helmut König; Siegfried Weyerer; Michael Pentzek; Susanne Röhr; Wolfgang Maier; Frank Jessen; Matthias Schmid; Steffi G Riedel-Heller; Michael Wagner
Journal:  Nutrients       Date:  2018-06-29       Impact factor: 5.717
  2 in total

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