Literature DB >> 16772512

Fermentative gases in breath indicate that inulin and starch start to be degraded by microbial fermentation in the stomach and small intestine of the horse in contrast to pectin and cellulose.

Manfred Coenen1, Anne Mösseler, Ingrid Vervuert.   

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Year:  2006        PMID： 16772512     DOI： 10.1093/jn/136.7.2108S

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  4 in total

1.  Fructokinase, Fructans, Intestinal Permeability, and Metabolic Syndrome: An Equine Connection?

Authors:  Richard J Johnson; Chris Rivard; Miguel A Lanaspa; Silvia Otabachian-Smith; Takuji Ishimoto; Christina Cicerchi; Peter R Cheeke; Bridgett Macintosh; Tanja Hess
Journal:  J Equine Vet Sci       Date:  2013-02       Impact factor: 1.583

2.  The effects of processing barley and maize on metabolic and digestive responses in horses.

Authors:  Nana W Thorringer; Martin R Weisberg; Rasmus B Jensen
Journal:  J Anim Sci       Date:  2020-12-01       Impact factor: 3.159

3.  High-molecular-weight polymers from dietary fiber drive aggregation of particulates in the murine small intestine.

Authors:  Asher Preska Steinberg; Sujit S Datta; Thomas Naragon; Justin C Rolando; Said R Bogatyrev; Rustem F Ismagilov
Journal:  Elife       Date:  2019-01-22       Impact factor: 8.140

4.  Modification of the equine gastrointestinal microbiota by Jerusalem artichoke meal supplementation.

Authors:  M Glatter; K Borewicz; B van den Bogert; M Wensch-Dorendorf; M Bochnia; J M Greef; M Bachmann; H Smidt; G Breves; A Zeyner
Journal:  PLoS One       Date:  2019-08-08       Impact factor: 3.240
  4 in total

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