Literature DB >> 16762955

Fluoride exposure and bone status in patients with chronic intestinal failure who are receiving home parenteral nutrition.

Paul H Boulétreau1, Muriel Bost, Elisabeth Fontanges, Madeleine Lauverjat, Christel Gutknecht, René Ecochard, Pierre D Delmas, Cécile Chambrier.   

Abstract

BACKGROUND AND
OBJECTIVE: Metabolic bone disease is frequent in chronic intestinal failure. Because fluoride has a major effect on bones, the status of both fluoride and bone was studied in long-term home parenteral nutrition (HPN) patients.
DESIGN: We studied 31 adults aged (x +/- SD) 56.3 +/- 15.1 y, mainly patients with short-bowel syndrome, who had been receiving HPN for >1 y. Bone mineral density (BMD) was measured by absorptiometry, and serum fluoride was measured by using a fluoride-sensitive electrode. All patients ate and drank ad libitum. HPN (3.4 +/- 1.2 times/wk) complemented oral nutrition. Potential explicative factors were estimated by using a linear regression model (mixed-effects model).
RESULTS: Of 120 fluoride dosages (2-6/patient), 102 were above the upper normal limit (1.58 micromol/L) at the laboratory. Mean (+/- SD) daily fluoride supply was 8.03 +/- 7.71 mg (US adequate intake: 3.1 mg/d for women and 3.8 for men; tolerable upper normal limit: 10 mg/d); intravenous fluoride varied from 0.06 to 1.45 mg, and oral fluoride varied from 0.09 to 27.8 mg. Serum fluoride concentrations were correlated with creatinine clearance and fluoride supply. BMD was significantly lower in the femoral neck than in the spinal area. After adjustment for sex and the duration of HPN, only the effect of serum fluoride on spinal BMD was significant. Two patients had symptoms of fluorosis, eg, calcaneum fissures, interosseous calcifications, or femoral neck osteoporosis.
CONCLUSIONS: In chronic intestinal failure, high intakes of fluoride are frequent because of the beverages ingested to compensate for stool losses. Hyperfluoremia has an effect on bone metabolism and may increase skeletal fragility. The consumption of fluoride-rich beverages for extended periods is therefore not advisable.

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Year:  2006        PMID: 16762955     DOI: 10.1093/ajcn/83.6.1429

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  4 in total

1.  Risk Assessment of Fluoride Intake from Tea in the Republic of Ireland and its Implications for Public Health and Water Fluoridation.

Authors:  Declan T Waugh; William Potter; Hardy Limeback; Michael Godfrey
Journal:  Int J Environ Res Public Health       Date:  2016-02-26       Impact factor: 3.390

Review 2.  Trace Element Provision in Parenteral Nutrition in Children: One Size Does Not Fit All.

Authors:  Boutaina Zemrani; Zoe McCallum; Julie E Bines
Journal:  Nutrients       Date:  2018-11-21       Impact factor: 5.717

Review 3.  Fluoride Exposure Induces Inhibition of Sodium/Iodide Symporter (NIS) Contributing to Impaired Iodine Absorption and Iodine Deficiency: Molecular Mechanisms of Inhibition and Implications for Public Health.

Authors:  Declan Timothy Waugh
Journal:  Int J Environ Res Public Health       Date:  2019-03-26       Impact factor: 3.390

Review 4.  Parenteral trace element provision: recent clinical research and practical conclusions.

Authors:  P Stehle; B Stoffel-Wagner; K S Kuhn
Journal:  Eur J Clin Nutr       Date:  2016-04-06       Impact factor: 4.016

  4 in total

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