Literature DB >> 16755015

Indoor cultivation and cultural characteristics of Wolfiporia cocos sclerotia using mushroom culture bottles.

Toshiyuki Kubo1, Susumu Terabayashi, Shuichi Takeda, Hiroshi Sasaki, Masaki Aburada, Ken-ichi Miyamoto.   

Abstract

We newly developed an indoor cultivation technique for Wolfiporia cocos (Wolf) Ryvarden et Gilbertson (Syn. Poria cocos Wolf), not with soil, but using mushroom culture bottles with pine logs, and clarified some cultural characteristics of sclerotia in the laboratory. To determine the optimum conditions for sclerotia growth, the weight of sclerotia and concentration of CO2 in three different air filters; cloth, paper and urethane resin, and closed bottles were tested. When the cloth air filter was used, the growth rate was the fastest and the yield was maximal. These results suggested that the aeration was an important environmental factor for cultivation. To clarify the characteristics of culture in the cloth air filtered and closed bottles, the weight of sclerotia, the compositions of pine logs and the contents of pachymic acid and dehydropachymic acid were examined during 24 weeks. The growth of scleroia and the wood decaying efficiency in the cloth air filtered bottles were better than those in the closed bottles. Also, it was found that W. cocos was a brown rot fungus due to the alkaline solubility of pine logs in the wood decay process. In addition, the contents of pachymic acid and dehydropachymic acid and the TLC pattern between the cultivated and commercial sclerotia did not differ remarkably.

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Year:  2006        PMID: 16755015     DOI: 10.1248/bpb.29.1191

Source DB:  PubMed          Journal:  Biol Pharm Bull        ISSN: 0918-6158            Impact factor:   2.233


  7 in total

1.  Difference in cultivation characteristics and genetic polymorphism between Chinese and Japanese strains of Wolfiporia cocos Ryvarden et Gilbertson (Poria cocos Wolf).

Authors:  Sayuri Kobira; Toshiyuki Atsumi; Nobuko Kakiuchi; Masayuki Mikage
Journal:  J Nat Med       Date:  2011-11-30       Impact factor: 2.343

2.  Genome Resequencing and Transcriptome Analysis Reveal the Genetic Diversity of Wolfiporia cocos Germplasm and Genes Related to High Yield.

Authors:  Qi Wang; Bisheng Huang; Dahui Liu; Yuhuan Miao
Journal:  Curr Microbiol       Date:  2022-09-10       Impact factor: 2.343

3.  The Phosphatome of Medicinal and Edible Fungus Wolfiporia cocos.

Authors:  Wenjun Zhu; Wei Wei; Shaopeng Zhang; Yonglian Zheng; Ping Chen; Xiaowen Xu
Journal:  Curr Microbiol       Date:  2017-09-12       Impact factor: 2.188

4.  The Kinome of Edible and Medicinal Fungus Wolfiporia cocos.

Authors:  Wei Wei; Shaohua Shu; Wenjun Zhu; Ying Xiong; Fang Peng
Journal:  Front Microbiol       Date:  2016-09-21       Impact factor: 5.640

5.  De Novo Analysis of Wolfiporia cocos Transcriptome to Reveal the Differentially Expressed Carbohydrate-Active Enzymes (CAZymes) Genes During the Early Stage of Sclerotial Growth.

Authors:  Shaopeng Zhang; Bingxiong Hu; Wei Wei; Ying Xiong; Wenjun Zhu; Fang Peng; Yang Yu; Yonglian Zheng; Ping Chen
Journal:  Front Microbiol       Date:  2016-02-03       Impact factor: 5.640

6.  Functional Analysis of Sterol O-Acyltransferase Involved in the Biosynthetic Pathway of Pachymic Acid in Wolfiporia cocos.

Authors:  Wenjun Zhu; Ying Liu; Jing Tang; Heping Liu; Naliang Jing; Fengfeng Li; Ran Xu; Shaohua Shu
Journal:  Molecules       Date:  2021-12-27       Impact factor: 4.411

7.  RNA-seq Profiling Showed Divergent Carbohydrate-Active Enzymes (CAZymes) Expression Patterns in Lentinula edodes at Brown Film Formation Stage Under Blue Light Induction.

Authors:  Xiying Huang; Runji Zhang; Yijie Qiu; Haibing Wu; Quanju Xiang; Xiumei Yu; Ke Zhao; Xiaoping Zhang; Qiang Chen; Petri Penttinen; Yunfu Gu
Journal:  Front Microbiol       Date:  2020-05-27       Impact factor: 5.640

  7 in total

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