Literature DB >> 16748159

The folic acid group of growth factors: 3. Histidine and its relationship to ;folic acid'.

D A Hall1.   

Abstract

Entities:  

Year:  1947        PMID: 16748159      PMCID: PMC1258474     

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  7 in total

1.  Growth Factors for Bacteria: X. Additional Factors Required by Certain Lactic Acid Bacteria.

Authors:  E E Snell; W H Peterson
Journal:  J Bacteriol       Date:  1940-03       Impact factor: 3.490

2.  Substitution of Thymine for "Folic Acid" in the Nutrition of Lactic Acid Bacteria.

Authors:  J L Stokes
Journal:  J Bacteriol       Date:  1944-08       Impact factor: 3.490

3.  The folic acid group of growth factors: 1. The complexity of growth factors for Streptococcus lactis R.

Authors:  D A Hall
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

4.  The folic acid group of growth factors: 2. The effect of folic acid on acid production by growing cultures of Streptococcus lactis R.

Authors:  D A Hall
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

5.  SYNTHESIS OF A COMPOUND IDENTICAL WITH THE L. CASEI FACTOR ISOLATED FROM LIVER.

Authors:  R B Angier; J H Boothe; B L Hutchings; J H Mowat; J Semb; E L Stokstad; Y Subbarow; C W Waller; D B Cosulich; M J Fahrenbach; M E Hultquist; E Kuh; E H Northey; D R Seeger; J P Sickels; J M Smith
Journal:  Science       Date:  1945-08-31       Impact factor: 47.728

6.  The Structure and Synthesis of the Liver L. casei Factor.

Authors:  R B Angier; J H Boothe; B L Hutchings; J H Mowat; J Semb; E L Stokstad; Y Subbarow; C W Waller; D B Cosulich; M J Fahrenbach; M E Hultquist; E Kuh; E H Northey; D R Seeger; J P Sickels; J M Smith
Journal:  Science       Date:  1946-05-31       Impact factor: 47.728

7.  FURTHER STUDIES ON THE RELATIONSHIP BETWEEN XANTHOPTERIN, FOLIC ACID AND VITAMIN M.

Authors:  J R Totter; V Mims; P L Day
Journal:  Science       Date:  1944-09-08       Impact factor: 47.728

  7 in total
  2 in total

1.  Growth factors for Lactobacillus casei.

Authors:  F W Chattaway; D E Dolby; F C Happold
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

2.  Recent progress in histamine and antihistamine research.

Authors:  C P HUTTRER
Journal:  Experientia       Date:  1949-02-15
  2 in total

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