Literature DB >> 16747143

Biochemistry of the wood-rotting fungi: Metabolic products of Lentinus lepideus Fr.

J H Birkinshaw1, W P Findlay.   

Abstract

Year:  1940        PMID: 16747143      PMCID: PMC1265251          DOI: 10.1042/bj0340082

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  8 in total

1.  Biochemistry of the wood-rotting fungi. IX. Volatile metabolic products of Stereum subpileatum Berk. & Curt.

Authors:  J H BIRKINSHAW; P CHAPLEN; W P FINDLAY
Journal:  Biochem J       Date:  1957-05       Impact factor: 3.857

2.  Biochemistry of the wood-rotting fungi: The production of methyl mercaptan by Schizophyllum commune Fr.

Authors:  J H Birkinshaw; W P Findlay; R A Webb
Journal:  Biochem J       Date:  1942-06       Impact factor: 3.857

3.  Biochemistry of the wood-rotting fungi: 4. Metabolic products of Trametes suaveolens (Linn.) Fr.

Authors:  J H Birkinshaw; A Bracken; W P Findlay
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

4.  Biochemistry of the wood-rotting fungi: A study of the acids produced by Coniophora cerebella Pers.

Authors:  J H Birkinshaw; W P Findlay; R A Webb
Journal:  Biochem J       Date:  1940-06       Impact factor: 3.857

5.  Biochemistry of the wood-rotting fungi. VII. Metabolic products of Polyporus benzoinus (Wahl.) Fr.

Authors:  J H BIRKINSHAW; E N MORGAN; W P K FINDLAY
Journal:  Biochem J       Date:  1952-02       Impact factor: 3.857

6.  Biochemistry of the wood-rotting fungi. 6. Volatile metabolic products of species of Endoconidiophora.

Authors:  J H BIRKINSHAW; E N MORGAN
Journal:  Biochem J       Date:  1950 Jun-Jul       Impact factor: 3.857

7.  A Study of Lignin Formation Based on the Oxidation of Native and Enzymatically Liberated Lignins.

Authors:  G de Stevens; F F Nord
Journal:  Proc Natl Acad Sci U S A       Date:  1953-02       Impact factor: 11.205

8.  Effect of lignin-related phenols and their methylated derivatives on the growth of eight white-rot fungi.

Authors:  J A Buswell; K E Eriksson
Journal:  World J Microbiol Biotechnol       Date:  1994-03       Impact factor: 3.312

  8 in total

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