Literature DB >> 16746025

Some properties of the reducing material in certain fractions of normal urines: (a) The effect of certain "type meals" on the "hydrolysable sugar" in urine. (b) Some further evidence as to the nature of the hydrolysable sugar in urine.

V J Harding1, T F Nicholson, S H Jackson.   

Abstract

Entities:  

Year:  1936        PMID： 16746025      PMCID： PMC1263027          DOI： 10.1042/bj0300335

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  4 in total

1.  Fermentable sugar in normal urine.

Authors:  V J Harding; D L Selby
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

2.  The sugars of urine: Factors affecting the excretion of fermentable and non-fermentable sugars in urine.

Authors:  E S West; A C Lange; V L Peterson
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

3.  The use of some micro-organisms in sugar analysis.

Authors:  V J Harding; T F Nicholson
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

4.  Some properties of the reducing material in certain fractions of normal urines: The nature of the "free" fermentable sugars and the fermentable sugars produced on hydrolysis in "fasting" urines.

Authors:  V J Harding; T F Nicholson; R M Archibald
Journal:  Biochem J       Date:  1936-03       Impact factor: 3.857
  4 in total
  2 in total

1.  Some properties of the reducing material in certain fractions of normal urines: Some observations on the nature of the non-fermentable reducing substances in "fasting" urine.

Authors:  T F Nicholson; R M Archibald
Journal:  Biochem J       Date:  1939-04       Impact factor: 3.857

2.  Some properties of the reducing material in certain fractions of normal urines: The nature of the "free" fermentable sugars and the fermentable sugars produced on hydrolysis in "fasting" urines.

Authors:  V J Harding; T F Nicholson; R M Archibald
Journal:  Biochem J       Date:  1936-03       Impact factor: 3.857
  2 in total

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