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Literature DB >> 16745950

The influence of the caseinogen content of diets on the nature of the "cholesterol" fatty liver.

Abstract

Entities: Chemical

Year: 1935 PMID： 16745950 PMCID： PMC1266811 DOI： 10.1042/bj0292659

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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4 in total

Authors: C H Best; H J Channon
Journal: Biochem J Date: 1935-12 Impact factor: 3.857

Authors: H J Channon; H Wilkinson
Journal: Biochem J Date: 1935-02 Impact factor: 3.857

Authors: C H Best; H J Channon; J H Ridout
Journal: J Physiol Date: 1934-07-31 Impact factor: 5.182

Authors: C H Best; M E Huntsman
Journal: J Physiol Date: 1935-02-09 Impact factor: 5.182

4 in total

13 in total

Authors: T Thorbjarnarson; J C Drummond
Journal: Biochem J Date: 1938-01 Impact factor: 3.857

Authors: H J Channon; A P Platt; J A Smith
Journal: Biochem J Date: 1937-10 Impact factor: 3.857

Authors: H J Channon; J V Loach; P A Loizides; M C Manifold; G Soliman
Journal: Biochem J Date: 1938-06 Impact factor: 3.857

Authors: H J Channon; H Wilkinson
Journal: Biochem J Date: 1936-06 Impact factor: 3.857

Authors: A W Beeston; H Wilkinson
Journal: Biochem J Date: 1936-01 Impact factor: 3.857

Authors: A W Beeston; H J Channon
Journal: Biochem J Date: 1936-02 Impact factor: 3.857

Authors: F X Aylward; W Stott
Journal: Biochem J Date: 1937-11 Impact factor: 3.857

Authors: P A Loizides
Journal: Biochem J Date: 1938-08 Impact factor: 3.857

Authors: A W Beeston; H J Channon; J V Loach; H Wilkinson
Journal: Biochem J Date: 1936-06 Impact factor: 3.857

Authors: H J Channon; J V Loach; G R Tristram
Journal: Biochem J Date: 1938-08 Impact factor: 3.857