Literature DB >> 16745256

Studies in the biochemistry of micro-organisms: A note on the mechanism of the production of phenolic acids from glucose by Penicillium brevi-compactum Dierckx.

A E Oxford1, H Raistrick.   

Abstract

Entities:  

Year:  1933        PMID： 16745256      PMCID： PMC1253052          DOI： 10.1042/bj0271473

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  3 in total

1.  Studies in the biochemistry of micro-organisms: The molecular constitution of the metabolic products of Penicillium brevi-compactum Dierckx and related species. II. Mycophenolic acid.

Authors:  P W Clutterbuck; H Raistrick
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

2.  Studies in the biochemistry of micro-organisms: The metabolic products of the Penicillium brevi-compactum series.

Authors:  P W Clutterbuck; A E Oxford; H Raistrick; G Smith
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

3.  Studies in the biochemistry of micro-organisms: 3:5-Dihydroxyphthalic acid, a new product of the metabolism of glucose by Penicillium brevi-compactum and related species.

Authors:  A E Oxford; H Raistrick
Journal:  Biochem J       Date:  1932       Impact factor: 3.857
  3 in total
  3 in total

1.  [Production of phenolic substances at the expense of various ternary compounds by Penicillium brevi-compactum].

Authors:  P GODIN
Journal:  Antonie Van Leeuwenhoek       Date:  1955       Impact factor: 2.271

2.  [Biochemical synthesis of phenolic acids produced by Penicillium brevicompactum].

Authors:  P GODIN
Journal:  Antonie Van Leeuwenhoek       Date:  1955       Impact factor: 2.271

3.  Studies in the biochemistry of micro-organisms: i-Erythritol, a metabolic product of Penicillium brevi-compactum Dierckx and P. cyclopium Westling.

Authors:  A E Oxford; H Raistrick
Journal:  Biochem J       Date:  1935-07       Impact factor: 3.857
  3 in total

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