Literature DB >> 16744611

The self-selection of food constituents by the rat.

S K Kon1.   

Abstract

Entities:  

Year:  1931        PMID: 16744611      PMCID: PMC1260664          DOI: 10.1042/bj0250473

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  2 in total

1.  Further observations on nutrition with diets rich in protein.

Authors:  V B Reader; J C Drummond
Journal:  J Physiol       Date:  1925-03-31       Impact factor: 5.182

2.  A SATISFACTORY RATION FOR STOCK RATS.

Authors:  H Steenbock
Journal:  Science       Date:  1923-11-30       Impact factor: 47.728

  2 in total
  4 in total

1.  A Long Term Experiment with Rats on a Human Dietary.

Authors:  J B Orr; W Thomson; R C Garry
Journal:  J Hyg (Lond)       Date:  1935-12

2.  Growth and reproduction on synthetic diets. III: A note on fats.

Authors:  G A Hartwell
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

3.  Homeostasis-anhomeostasis: Goliath and David.

Authors:  J W Cullen
Journal:  Cond Reflex       Date:  1971 Apr-Jun

4.  The sensory nature of reward in instrumental behavior.

Authors:  W Wyrwicka
Journal:  Pavlov J Biol Sci       Date:  1975 Jan-Mar
  4 in total

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