Literature DB >> 16744603

Is avitaminosis B(1) an intoxication by methylglyoxal?: Glyoxalase-co-enzyme ratio in experimental beriberi.

P Vogt-Møller1.   

Abstract

Entities:  

Year:  1931        PMID： 16744603      PMCID： PMC1260656          DOI： 10.1042/bj0250418

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


× No keyword cloud information.
  3 in total

1.  Studies in Carbohydrate Metabolism: Influence of Methyglyoxal and other possible Intermediaries upon Insulin Hypoglycaemia.

Authors:  W O Kermack; C G Lambie; R H Slater
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

2.  Glyoxalase in Avian Beriberi.

Authors:  G M Findlay
Journal:  Biochem J       Date:  1921       Impact factor: 3.857

3.  The action of glucosone upon different species of animals.

Authors:  P T Herring; A Hynd
Journal:  J Physiol       Date:  1928-11-09       Impact factor: 5.182
  3 in total
  9 in total

1.  Glyoxalase and methylglyoxal in thiamine-deficient rats.

Authors:  H M SALEM
Journal:  Biochem J       Date:  1954-06       Impact factor: 3.857

2.  Human-milk Intoxication due to B1 Avitaminosis.

Authors:  L Fehily
Journal:  Br Med J       Date:  1944-11-04

3.  The physiological function of vitamin B(1).

Authors:  B C Guha
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

4.  On the glyoxalase-co-enzyme ratio in liver tissue in inanition.

Authors:  P Vogt-Møller
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

5.  Biochemical lesions in vitamin B deficiency.

Authors:  N Gavrilescu; R A Peters
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

6.  The isolation of pyruvic acid from the blood of vitamin B(1)-deficient pigeons.

Authors:  R E Johnson
Journal:  Biochem J       Date:  1936-01       Impact factor: 3.857

7.  Studies on experimental thiamine deficiency. Trends of keto acid formtion and detection of glyoxylic acid.

Authors:  C C LIANG
Journal:  Biochem J       Date:  1962-03       Impact factor: 3.857

8.  The vitamin-B(1) sparing action of fat and protein: The oxidation of pyruvate by the tissues of symptom-free rats on diets deficient in vitamin B(1).

Authors:  G G Banerji; J Yudkin
Journal:  Biochem J       Date:  1942-06       Impact factor: 3.857

9.  Studies on the metabolism of pyruvic acid in normal and vitamin B(1)-deficient states: The accumulation of pyruvic acid and other carbonyl compounds in beri-beri and the effect of vitamin B(1).

Authors:  B S Platt; G D Lu
Journal:  Biochem J       Date:  1939-10       Impact factor: 3.857
  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.