Literature DB >> 16744229

On the nature of the carbohydrates found in the Jerusalem artichoke.

A C Thaysen1, W E Bakes, B M Green.   

Abstract

Entities:  

Year:  1929        PMID： 16744229      PMCID： PMC1254088          DOI： 10.1042/bj0230444

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  6 in total

1.  THE PHYSICAL PROPERTIES OF INULIN SOLUTIONS.

Authors:  C F PHELPS
Journal:  Biochem J       Date:  1965-04       Impact factor: 3.857

2.  The carbohydrates of Agave vera cruz Mill.

Authors:  M SRINIVASAN; I S BHATIA
Journal:  Biochem J       Date:  1953-09       Impact factor: 3.857

3.  The action of hydrolytic enzyme system from Helianthus tuberosus L. on carbohydrates present in the tubers.

Authors:  J EDELMAN; J S D BACON
Journal:  Biochem J       Date:  1951-09       Impact factor: 3.857

4.  The carbohydrates of the Jerusalem artichoke and other Compositae.

Authors:  J S D BACON; J EDELMAN
Journal:  Biochem J       Date:  1951-01       Impact factor: 3.857

5.  The specific determination and detection of glucose as a probable constituent radical of certain fructosans by means of notatin.

Authors:  A PALMER
Journal:  Biochem J       Date:  1951-04       Impact factor: 3.857

6.  Seasonal changes in the carbohydrates of the Jerusalem Artichoke tuber.

Authors:  J S D BACON; R LOXLEY
Journal:  Biochem J       Date:  1952-05       Impact factor: 3.857
  6 in total

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