Literature DB >> 16743821

The Heat-denaturation of Proteins. Part IV: The Free Basic and Acidic Groups of Fresh and Denatured Haemoglobin.

P S Lewis1.   

Abstract

Year:  1927        PMID: 16743821      PMCID: PMC1251871          DOI: 10.1042/bj0210046

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  2 in total

1.  The Use of the Glass Electrode in Biochemistry.

Authors:  P T Kerridge
Journal:  Biochem J       Date:  1925       Impact factor: 3.857

2.  The Kinetics of Protein Denaturation: Part III. The Influence of Neutral Salts on the Velocity of the Heat Denaturation of Oxyhaemoglobin.

Authors:  P S Lewis
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

  2 in total

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