Literature DB >> 16742365

The Specificity of Caseinogens. A Comparative Study of the Caseinogens of the Cow and the Sheep.

H W Dudley1, H E Woodman.   

Abstract

Entities:  

Year:  1915        PMID： 16742365      PMCID： PMC1258564          DOI： 10.1042/bj0090097

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  The Proteins of Cow's Colostrum. Part I. The Relation between the Euglobulin and Pseudoglobulin of Cow's Colostrum.

Authors:  H W Dudley; H E Woodman
Journal:  Biochem J       Date:  1918       Impact factor: 3.857

2.  A Comparative Investigation of the Corresponding Proteins of Cow and Ox Serum, Cow's Colostrum and Cow's Milk by the Method of Protein Racemisation.

Authors:  H E Woodman
Journal:  Biochem J       Date:  1921       Impact factor: 3.857
  2 in total

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