Literature DB >> 16742073

On the Effect of Acids, Alkalis, and Neutral Salts on the Fermentative Activity and on the Rate of Multiplication of Yeast Cells.

E Drabble, D G Scott.   

Abstract

Entities:  

Year:  1907        PMID： 16742073      PMCID： PMC1276220          DOI： 10.1042/bj0020340

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  1 in total

1.  COMPARATIVE STUDIES ON RESPIRATION : XI. THE EFFECT OF HYDROGEN ION CONCENTRATION ON THE RESPIRATION OF PENICILLIUM CHRYSOGENUM.

Authors:  F G Gustafson
Journal:  J Gen Physiol       Date:  1920-07-20       Impact factor: 4.086
  1 in total

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