Literature DB >> 16734989

Surfactin C inhibits platelet aggregation.

Sung Dae Kim1, Sun Kyu Park, Jae Youl Cho, Hwa Jin Park, Jong Hwan Lim, Hyo In Yun, Seung Chun Park, Kyoung Youl Lee, Sang Keun Kim, Man Hee Rhee.   

Abstract

This study was designed to investigate the effect of surfactin C, which is derived from Bacillus subtilis, on platelet aggregation and homotypic leucocyte aggregation. Surfactin C strongly and dose-dependently inhibited platelet aggregation, which was stimulated both by thrombin (0.1 U mL(-1)), a potent agonist that activates the G protein-coupled protease receptor, and by collagen (5 microg mL(-1)), a potent ligand that activates alpha(IIb)beta(3) with IC50 values (concentration inhibiting platelet aggregation by 50%) of 10.9 and 17.0 microM, respectively. Moreover, surfactin C significantly suppressed the intracellular Ca(2+) mobilization in thrombin-activated platelets. Surfactin C, however, did not affect various integrin-mediated U937 cell aggregation, implying that the anti-platelet activity of surfactin C was not due to its detergent effect but by its action on the downstream signalling pathway. Therefore, the results suggest that surfactin C may have a beneficial therapeutic effect on aberrant platelet aggregation-mediated cardiovascular diseases.

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Year:  2006        PMID: 16734989     DOI: 10.1211/jpp.58.6.0018

Source DB:  PubMed          Journal:  J Pharm Pharmacol        ISSN: 0022-3573            Impact factor:   3.765


  5 in total

Review 1.  Advances in microbial culturing conditions to activate silent biosynthetic gene clusters for novel metabolite production.

Authors:  Hailey A Tomm; Lorena Ucciferri; Avena C Ross
Journal:  J Ind Microbiol Biotechnol       Date:  2019-06-08       Impact factor: 3.346

2.  Evaluation of Antiradical and Antioxidant Activities of Lipopeptides Produced by Bacillus subtilis Strains.

Authors:  Elodie Dussert; Mélissa Tourret; Chloé Dupuis; Alexandre Noblecourt; Josette Behra-Miellet; Christophe Flahaut; Rozenn Ravallec; François Coutte
Journal:  Front Microbiol       Date:  2022-06-20       Impact factor: 6.064

3.  Investigation of antimicrobial activity and statistical optimization of Bacillus subtilis SPB1 biosurfactant production in solid-state fermentation.

Authors:  Dhouha Ghribi; Lobna Abdelkefi-Mesrati; Ines Mnif; Radhouan Kammoun; Imen Ayadi; Imen Saadaoui; Sameh Maktouf; Semia Chaabouni-Ellouze
Journal:  J Biomed Biotechnol       Date:  2012-03-24

Review 4.  Lipopeptides as the antifungal and antibacterial agents: applications in food safety and therapeutics.

Authors:  Khem Raj Meena; Shamsher S Kanwar
Journal:  Biomed Res Int       Date:  2015-01-06       Impact factor: 3.411

5.  Production of surfactin from Bacillus subtilis MZ-7 grown on pharmamedia commercial medium.

Authors:  Muaaz Mutaz Al-Ajlani; Muhammad Abid Sheikh; Zeeshan Ahmad; Shahida Hasnain
Journal:  Microb Cell Fact       Date:  2007-06-05       Impact factor: 5.328

  5 in total

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