Literature DB >> 16720319

Metabolism and ecology of purine alkaloids.

Ana Luisa Anaya1, Rocio Cruz-Ortega, George R Waller.   

Abstract

In this review, the biosynthesis, catabolism, ecological significance, and modes of action of purine alkaloids particularly, caffeine, theobromine and theophylline in plants are discussed. In the biosynthesis of caffeine, progress has been made in enzymology, the amino acid sequence of the enzymes, and in the genes encoding N-methyltransferases. In addition, caffeine-deficient plants have been produced. The ecology of purine alkaloids has not proved to be particularly promising. However, advances have been made in insecticidal and allelopathic fields, and in the role of microorganisms play in the changes that these compounds undergo in the soil. Caffeine inhibits cell plate formation during telophase throughout the development of coffee plants and other species.

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Year:  2006        PMID: 16720319     DOI: 10.2741/1975

Source DB:  PubMed          Journal:  Front Biosci        ISSN: 1093-4715


  7 in total

1.  Ecdysteroid kinase-like (EcKL) paralogs confer developmental tolerance to caffeine in Drosophila melanogaster.

Authors:  Jack L Scanlan; Paul Battlay; Charles Robin
Journal:  Curr Res Insect Sci       Date:  2022-01-16

2.  Convergent Biochemical Pathways for Xanthine Alkaloid Production in Plants Evolved from Ancestral Enzymes with Different Catalytic Properties.

Authors:  Andrew J O'Donnell; Ruiqi Huang; Jessica J Barboline; Todd J Barkman
Journal:  Mol Biol Evol       Date:  2021-06-25       Impact factor: 16.240

3.  Direct conversion of theophylline to 3-methylxanthine by metabolically engineered E. coli.

Authors:  Khalid H R Algharrawi; Ryan M Summers; Sridhar Gopishetty; Mani Subramanian
Journal:  Microb Cell Fact       Date:  2015-12-21       Impact factor: 5.328

4.  A 90-Day Oral Toxicological Evaluation of the Methylurate Purine Alkaloid Theacrine.

Authors:  Amy Clewell; Gábor Hirka; Róbert Glávits; Philip A Palmer; John R Endres; Timothy S Murbach; Tennille Marx; Ilona Pasics Szakonyiné
Journal:  J Toxicol       Date:  2016-08-22

Review 5.  Neglected and Underutilised Crops: A Systematic Review of Their Potential as Food and Herbal Medicinal Crops in South Africa.

Authors:  Fhatuwani Nixwell Mudau; Vimbayi Grace Petrova Chimonyo; Albert Thembinkosi Modi; Tafadzwanashe Mabhaudhi
Journal:  Front Pharmacol       Date:  2022-01-20       Impact factor: 5.810

6.  Safety of TeaCrine®, a non-habituating, naturally-occurring purine alkaloid over eight weeks of continuous use.

Authors:  Lem Taylor; Petey Mumford; Mike Roberts; Sara Hayward; Jacy Mullins; Stacie Urbina; Colin Wilborn
Journal:  J Int Soc Sports Nutr       Date:  2016-01-13       Impact factor: 5.150

7.  3-Methylxanthine production through biodegradation of theobromine by Aspergillus sydowii PT-2.

Authors:  Binxing Zhou; Cunqiang Ma; Chengqin Zheng; Tao Xia; Bingsong Ma; Xiaohui Liu
Journal:  BMC Microbiol       Date:  2020-08-27       Impact factor: 3.605

  7 in total

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