Literature DB >> 16707869

Exposure time of enamel and dentine to saliva for protection against erosion: a study in vitro.

S Wetton1, J Hughes, N West, M Addy.   

Abstract

Previous research, mainly on enamel, supports a protective role for salivary pellicle against erosion. Pretreatments have tended to be lengthy (24 h or more) and of questionable relevance to the regular intake of acidic food and drink by many individuals. The aim of this study in vitro was to determine the protective effect of salivary pellicle formed on enamel and dentine over time periods up to 4 h. Flattened, polished human enamel and dentine specimens were pretreated with unstimulated human saliva from a single donor for 2 min, 30 min (enamel only), 1, 2, or 4 h. Controls were exposed to water for the same times. Specimens were then exposed to 0.3% citric acid, pH 3.2 for 10 min with stirring. This cycle was carried out 12 times. Tissue loss was measured by profilometry after 3, 6, 9 and 12 cycles. For enamel, statistically significant protection was found at >or=1 h. For dentine, significant protection was achieved at 2 min. Salivary pellicle offered proportionately greater protection to enamel than dentine. Cautiously extrapolating these in vitro data suggests that pellicle should offer erosion protection to individuals who imbibe acidic drinks at frequencies of 1 h or less. Copyright (c) 2006 S. Karger AG, Basel

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Year:  2006        PMID: 16707869     DOI: 10.1159/000092228

Source DB:  PubMed          Journal:  Caries Res        ISSN: 0008-6568            Impact factor:   4.056


  11 in total

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Journal:  Hua Xi Kou Qiang Yi Xue Za Zhi       Date:  2017-08-01

2.  The impact of stannous, fluoride ions and its combination on enamel pellicle proteome and dental erosion prevention.

Authors:  A A Algarni; M C M Mussi; E B Moffa; F Lippert; D T Zero; W L Siqueira; A T Hara
Journal:  PLoS One       Date:  2015-06-01       Impact factor: 3.240

3.  Erosion protection conferred by whole human saliva, dialysed saliva, and artificial saliva.

Authors:  T Baumann; J Kozik; A Lussi; T S Carvalho
Journal:  Sci Rep       Date:  2016-10-05       Impact factor: 4.379

4.  Effect of vegetable oils applied over acquired enamel pellicle on initial erosion.

Authors:  Franciny Querobim Ionta; Catarina Ribeiro Barros de Alencar; Poliana Pacifico Val; Ana Paula Boteon; Maisa Camillo Jordão; Heitor Marques Honório; Marília Afonso Rabelo Buzalaf; Daniela Rios
Journal:  J Appl Oral Sci       Date:  2017 Jul-Aug       Impact factor: 2.698

5.  Reduced statherin in acquired enamel pellicle on eroded teeth compared to healthy teeth in the same subjects: An in-vivo study.

Authors:  Mahdi Mutahar; Saoirse O'Toole; Guy Carpenter; David Bartlett; Manoharan Andiappan; Rebecca Moazzez
Journal:  PLoS One       Date:  2017-08-24       Impact factor: 3.240

6.  Remineralization of eroded enamel lesions by simulated saliva in vitro.

Authors:  Robert L Karlinsey; Allen C Mackey; Douglas D Blanken; Craig S Schwandt
Journal:  Open Dent J       Date:  2012-10-19

Review 7.  Saliva and dental erosion.

Authors:  Marília Afonso Rabelo Buzalaf; Angélicas Reis Hannas; Melissa Thiemi Kato
Journal:  J Appl Oral Sci       Date:  2012 Sep-Oct       Impact factor: 2.698

8.  Analyses of the Erosive Effect of Dietary Substances and Medications on Deciduous Teeth.

Authors:  Adrian Lussi; Thiago Saads Carvalho
Journal:  PLoS One       Date:  2015-12-23       Impact factor: 3.240

9.  The presence of acquired enamel pellicle changes acid-induced erosion from dissolution to a softening process.

Authors:  Mahdi Mutahar; Guy Carpenter; David Bartlett; Matthew German; Rebecca Moazzez
Journal:  Sci Rep       Date:  2017-09-07       Impact factor: 4.379

10.  Non-contact profilometry of eroded and abraded enamel irradiated with an Er:YAG laser.

Authors:  Renata Siqueira Scatolin; Vivian Colucci; Taísa Penazzo Lepri; Adílis Kalina de Alexandria; Lucianne Cople Maia; Rodrigo Galo; Maria Cristina Borsatto; Silmara Aparecida Milori Corona
Journal:  J Appl Oral Sci       Date:  2018-05-07       Impact factor: 2.698

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