| Literature DB >> 16705802 |
S S Vutukuru1, C Suma, K Radha Madhavi, J Smitha Pauleena, J Venkateswara Rao, Y Anjaneyulu.
Abstract
Living in an environment that has been altered considerably by anthropogenic activities, fish are often exposed to a multitude of stressors including heavy metals. Copper ions are quite toxic to fish when concentrations are increased in environmental exposures often resulting in physiological, histological, biochemical and enzymatic alterations in fish, which have a great potential to serve as biomarkers. Esomus danricus was chosen as model in the present study and the metabolic rate, gill morphology, total glycogen, total protein, superoxide dismutase and catalase were critically evaluated. The 96h LC50 value was found to be 5.5mg/L (Cu as 1.402 mg/L). Fish groups were separately exposed to lethal (5.5 mg/L) and sub lethal concentrations (0.55 mg/L) of copper sulphate over a period of 96h to examine the subtle effects caused at various functional levels. Controls were also maintained simultaneously. Significant decrease in the metabolic rate (p<0.001) of the fish was observed in both the concentrations studied. Studies employing Automated Video Tracking System revealed gross changes in the architecture of gill morphology like loss, fusion, clubbing of secondary gill lamellae, and detachment of gill rakers following softening of gill shaft in fish under lethal exposures indicating reduced respiratory surface area. Biochemical profiles like total glycogen and total protein in gills and muscle of fish exposed to 5.5 mg/L showed appreciable decrease (p<0.05 to 0.001) from control. Significant inhibition of superoxide dismutase (60.83%), catalase (71.57%) from control was observed in fish exposed to 5.5 mg/L at the end of 96h exposure only. Interestingly, in fish exposed to 0.55 mg/L enzyme activity is not affected except for catalase. Toxic responses evaluated at various functional levels are more pronounced in fish exposed to 5.5 mg/L and these can serve as potential biomarkers for rapid assessment of acute copper toxicity in environmental biomonitoring.Entities:
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Year: 2005 PMID: 16705802 PMCID: PMC3814698 DOI: 10.3390/ijerph2005010063
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
The physico-chemical characteristics of water used for acclimation, control and experiments
| 1. | PH | 7.0 ± 0.5 |
| 2. | Temperature | 26.0 °C – 27.0 °C |
| 3. | Dissolved oxygen | 6.0 – 8.0 mg/L |
| 4. | Hardness | 220 mg/L |
| 5. | Alkalinity | 432 mg/L |
| 6. | Sulphates | 1.47 mg/L |
| 7. | Chlorides | 95.74 mg/L |
Lethal Concentration (LC50) of Copper to Esomus danricus
| −7.621+4.60 X | 5.5 ± 0.369 mg/L (Cu as 1.402 ± 0.09) | 4.781 to 6.229mg/L (Cu as 1.219 to 1.588). |
Figure 1Control gill lamella of Esomus danricus
Figure 2Alterations in secondary gill lamellae exposed to 5.5mg/l of copper
Figure 3Alterations in gill of Esomus exposed to sub-lethal concentration (0.55mg/L) of copper
Effect of Lethal and Sub-lethal concentrations of copper sulphate on the metabolic rate (mg O2/g/h) Esomus danricus at the end of 24h, 48h, 72h and 96h.
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| 5.5 mg/L | 24 h | 2.87 ± 0.24 | 2.46 ± 0.08 | −14.28 | 3.6155 | |
| 48 h | 2.42 ± 0.03 | −15.67 | 4.2571 | |||
| 72 h | 2.04 ± 0.12 | −28.91 | 7.0452 | |||
| 96 h | 1.72 ± 0.02 | −40.07 | 10.9305 | |||
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| 0.55 mg/L | 24 h | 2.87± 0.24 | 2.08 ± 0.14 | −2.44 | 0.5686 | |
| 48 h | 2.76 ± 0.22 | −3.83 | 0.7607 | |||
| 72 h | 2.45 ± 0.07 | −14.63 | 3.8321 | |||
| 96 h | 2.16 ± 0.05 | −24.74 | 6.6003 | |||
Effect of Lethal and Sub-lethal concentrations of copper sulphate on the ventilation frequency (beats/min) of Esomus danricus at the end of 24h, 48h, 72h and 96h.
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| 5.5 mg/L | 24 h | 115 ± 6.20 | 69 ± 10.25 | −6.09 | 1.4768 | |
| 48 h | 74 ± 8.86 | −16.52 | 2.9840 | |||
| 72 h | 96 ± 12.83 | −35.65 | 8.7674 | |||
| 96 h | 108 ± 8.60 | −40.00 | 8.5927 | |||
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| 0.55 mg/L | 24 h | 115 ± 6.20 | 84 ± 7.18 | −0.87 | 0.1734 | |
| 48 h | 88 ± 9.03 | −6.09 | 1.4152 | |||
| 72 h | 108 ± 9.17 | −23.48 | 5.5153 | |||
| 96 h | 114 ± 11.64 | −26.96 | 7.3120 | |||
Figure 4Effect of lethal and sub-lethal concentrations of copper on the ventilation frequency in Esomus
Figure 5Effect of various concentrations of copper on Ventilation frequency in Esomus.
Total Glycogen content in gills of fish exposed to 5.5mg/L and 0.5 mg/L of CuSo4.5H2O and control at the end of every 24h exposure and up to 96h.
| 5.5 (n=5) | 24 | 4.96 ± 0.431 | 4.57 ± 0.289 | −7.863 | |
| 48 | 4.96 ± 0.431 | 4.47 ± 0.069 | −9.879 | ||
| 72 | 4.96 ± 0.431 | 4.33 ± 0.209 | −12.702 | ||
| 96 | 4.96 ± 0.431 | 4.12 ± 0.116 | −16.935 | ||
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| 0.55 (n=5) | 24 | 4.96 ± 0.431 | 4.78 ± 0.173 | −3.629 | |
| 48 | 4.96 ± 0.431 | 4.54 ± 0.302 | −8.467 | ||
| 72 | 4.96 ± 0.431 | 4.53 ± 0.135 | −8.669 | ||
| 96 | 4.96 ± 0.431 | 4.27 ± 0.160 | −13.911 | ||
Total Glycogen content in muscle of fish exposed to 5.5mg/L and 0.5 mg/L of CuSo4.5H2O and control at the end of every 24h exposure and up to 96h.
| 1. | 5.5 (n=5) | 24 | 11.75 ± 0.554 | 11.49 ± 0.195 | −2.213 | |
| 2. | 48 | 11.75 ± 0.554 | 11.46 ± 0.358 | −2.468 | ||
| 3. | 72 | 11.75 ± 0.554 | 10.90 ± 0.272 | −7.234 | ||
| 4 | 96 | 11.75 ± 0.554 | 10.82 ± 0.208 | −7.915 | ||
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| 5. | 0.55 (n=5) | 24 | 11.75 ± 0.554 | 11.70 ± 0.212 | −0.425 | |
| 6. | 48 | 11.75 ± 0.554 | 11.59 ± 0.435 | −1.362 | ||
| 7. | 72 | 11.75 ± 0.554 | 11.54 ± 0.261 | −1.787 | ||
| 8 | 96 | 11.75 ± 0.554 | 11.38 ± 0.173 | −3.149 | ||
Total Protein content in gills of fish exposed to 5.5mg/L and 0.5 mg/L of CuSo4.5H2O and control at the end of every 24h exposure and up to 96h.
| 1. | 5.5 (n=5) | 24 | 14.88 ± 0.535 | 13.75 ± 1.662 | −7.594 | |
| 2. | 48 | 14.88 ± 0.535 | 12.30 ± 0.964 | −17.338 | ||
| 3. | 72 | 14.88 ± 0.535 | 11.76 ± 0.513 | −20.967 | ||
| 4. | 96 | 14.88 ± 0.535 | 11.50 ± 0.352 | −22.715 | ||
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| 5. | 0.55 (n=5) | 24 | 14.88 ± 0.535 | 14.75 ± 0.172 | −0.874 | |
| 6. | 48 | 14.88 ± 0.535 | 14.50 ± 0.467 | −2.554 | ||
| 7. | 72 | 14.88 ± 0.535 | 13.75 ± 1.66 | −7.594 | ||
| 8. | 96 | 14.88 ± 0.535 | 13.50 ± 0.364 | −9.274 | ||
Total Protein content in muscle of fish exposed to 5.5mg/L and 0.5 mg/L of CuSo4.5H2O and control at the end of every 24h exposure and up to 96h.
| 1. | 5.5 (n=5) | 24 | 23.5 ± 1.893 | 22.80 ± 0.808 | −2.979 | |
| 2. | 48 | 23.5 ± 1.893 | 22.46 ± 0.716 | −4.426 | ||
| 3. | 72 | 23.5 ± 1.893 | 20.84 ± 2.586 | −11.319 | ||
| 4. | 96 | 23.5 ± 1.893 | 20.12 ± 2.059 | −14.383 | ||
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| 5. | 0.55 (n=5) | 24 | 23.5 ± 1.893 | 23.3 ± 1.186 | −0.851 | |
| 6. | 48 | 23.5 ± 1.893 | 22.95± 0.712 | −2.340 | ||
| 7. | 72 | 23.5 ± 1.893 | 21.50 ± 0.732 | −8.511 | ||
| 8. | 96 | 23.5 ± 1.893 | 21.39 ± 0.853 | −8.979 | ||
SOD and CAT activities in the viscera of fish exposed to 5.5mg/L and 0.5 mg/L of CuSo4.5H2O and control at the end of every 24h exposure and 96h.
| 5.5 (n=5) | 24 | SOD | 0.513 ± 0.08 | 0.48 ± 0.03 | −6.43 | |
| 24 | CAT | 2.44 ± 0.10 | 1.65 ± 0.02 | −32.78 | ||
| 96 | SOD | 0.513 ± 0.08 | 0.201 ± 0.02 | −60.83 | ||
| 96 | CAT | 2.44 ± 0.10 | 0.693 ± 0.04 | −71.57 | ||
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| ± 0.55 (n=5) | 24 | SOD | 0.175 ± 0.08 | 0.169 ± 0.001 | −3.42 | |
| 24 | CAT | 0.329 ± 0.08 | 0.281 ± 0.008 | −14.58 | ||
| 96 | SOD | 0.175 ± 0.08 | 0.95 ± 0.007 | −45.37 | ||
| 96 | CAT | 0.329 ± 0.08 | 0.125 ± 0.010 | −61.75 | ||