Literature DB >> 16704075

Population growth of Daphnia magna under multiple stress conditions: joint effects of temperature, food, and cadmium.

Evelyn H W Heugens1, Lonneke T B Tokkie, Michiel H S Kraak, A Jan Hendriks, Nico M Van Straalen, Wim Admiraal.   

Abstract

Aquatic organisms in the field often are exposed to combinations of stress factors of various origins. Little is known of the interaction between different types of stressors; hence, the predictability of their joint effects is low. Therefore, the present study analyzed the joint effects of temperature, food, and cadmium on the population growth rate of the water flea Daphnia magna. The results revealed that temperature, food, and cadmium, as well as their interactions, were important factors that influenced life-history parameters and, as a consequence, the population growth rate of D. magna. In general, population growth rate increased at high temperature and food level but decreased when cadmium was present. The positive effect of temperature on population growth rate was smallest at limiting food levels. Negative effects of cadmium on the growth rate were enhanced at elevated temperatures, whereas high food levels protected the daphnids from adverse effects of cadmium. To avoid over- or underestimation regarding the toxicity of substances to field populations, results of standard toxicity tests should be applied in a location-specific way.

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Year:  2006        PMID: 16704075     DOI: 10.1897/05-294r.1

Source DB:  PubMed          Journal:  Environ Toxicol Chem        ISSN: 0730-7268            Impact factor:   3.742


  17 in total

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4.  Validation of a two-generational reproduction test in Daphnia magna: An interlaboratory exercise.

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Journal:  Sci Total Environ       Date:  2016-11-29       Impact factor: 7.963

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6.  Phototoxicity and chronic toxicity of methyl paraben and 1,2-hexanediol in Daphnia magna.

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10.  Modification of the acute toxic response of Daphnia magna Straus 1820 to Cr(VI) by the effect of varying saline concentrations (NaCl).

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Journal:  Ecotoxicology       Date:  2008-08-30       Impact factor: 2.823

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