Literature DB >> 16695152

THE NUTRITIVE VALUE OF HUMAN PLASMA FOR THE RAT.

D M Hegsted1, J M McKibbin, F J Stare.   

Abstract

Entities:  

Year:  1944        PMID： 16695152      PMCID： PMC435390          DOI： 10.1172/JCI101541

Source DB:  PubMed          Journal:  J Clin Invest        ISSN： 0021-9738            Impact factor:   14.808


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  2 in total

1.  CHEMICAL, CLINICAL, AND IMMUNOLOGICAL STUDIES ON THE PRODUCTS OF HUMAN PLASMA FRACTIONATION. XXVI. THE PROPERTIES OF SOLUTIONS OF HUMAN SERUM ALBUMIN OF LOW SALT CONTENT.

Authors:  G Scatchard; L E Strong; W L Hughes; J N Ashworth; A H Sparrow
Journal:  J Clin Invest       Date:  1945-09       Impact factor: 14.808

2.  CHEMICAL, CLINICAL, AND IMMUNOLOGICAL STUDIES ON THE PRODUCTS OF HUMAN PLASMA FRACTIONATION. XXIV. STUDIES ON THE NUTRITIVE VALUE OF HUMAN PLASMA FRACTIONS.

Authors:  D M Hegsted; A L Hay; F J Stare
Journal:  J Clin Invest       Date:  1945-09       Impact factor: 14.808
  2 in total

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