Literature DB >> 16694260

THE EFFECT OF ALKALI ON THE ABSORPTION OF A PEPTIDE OF THYROXINE FROM THE GASTRO-INTESTINAL TRACT.

W O Thompson1, S B Nadler, P K Thompson, L F Dickie.   

Abstract

Entities:  

Year:  1934        PMID： 16694260      PMCID： PMC436040          DOI： 10.1172/JCI100637

Source DB:  PubMed          Journal:  J Clin Invest        ISSN： 0021-9738            Impact factor:   14.808


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  3 in total

1.  The isolation of l-thyroxine from the thyroid gland by the action of proteolytic enzymes.

Authors:  C R Harington; W T Salter
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

2.  THE CALORIGENIC ACTION OF THYROXIN POLYPEPTIDE.

Authors:  W T Salter; J Lerman; J H Means
Journal:  J Clin Invest       Date:  1933-03       Impact factor: 14.808

3.  THE CALORIGENETIC ACTION OF THYROXIN AT DIFFERENT LEVELS OF BASAL METABOLISM IN MYXEDEMA.

Authors:  W O Thompson; P K Thompson; A G Brailey; A C Cohen
Journal:  J Clin Invest       Date:  1929-08       Impact factor: 14.808
  3 in total

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