| Literature DB >> 16684385 |
Waseem Sharieff1, Shi-An Yin, Michelle Wu, Qingjun Yang, Claudia Schauer, George Tomlinson, Stanley Zlotkin.
Abstract
OBJECTIVES: To examine consumption rates and serum ferritin (SF) concentrations (as a marker of safety) among schoolchildren (3-6 years) provided with daily and weekly micronutrients. DESIGN AND METHODS: Micronutrients were provided for one school term (13 weeks) to a kindergarten in northern China as single-dose Sprinkles sachets containing 30 mg of iron as encapsulated ferrous fumarate, 5 mg zinc gluconate, 50 mg vitamin C, 300 microg vitamin A, 7.5 microg vitamin D3 and 150 microg folic acid. Sixteen classrooms were randomly assigned to: (1) daily supplements for 5 days a week (daily group); (2) weekly supplements (weekly group); or (3) no supplements (control group). Consumption of sachets was monitored for each child and SF concentrations were measured at the end of study. Random effects general linear models and graphs were used to compare the groups.Entities:
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Year: 2006 PMID: 16684385 DOI: 10.1079/phn2006841
Source DB: PubMed Journal: Public Health Nutr ISSN: 1368-9800 Impact factor: 4.022