Literature DB >> 16677025

Vinyl polymers based on L-histidine residues. Part 2. Swelling and electric behavior of smart poly(ampholyte) hydrogels for biomedical applications.

Mario Casolaro1, Severino Bottari, Yoshihiro Ito.   

Abstract

Hydrogels based on the uncharged N-isopropylacrylamide and the ionic ampholyte N-acryloyl-L-histidine showed a reversible multiple-responsive volume change and volume phase transition behavior in aqueous solution. The phase transition phenomenon was induced by the temperature, the pH, the salt-type concentration, and the electric potential. The kind of cation (Na+, K+, Cs+, Mg2+, Ca2+, Sr2+) and anion (Cl-, ClO4-, NO3-, SO4(2-)) strongly influenced the critical concentration that improved the phase separation of the gels. The volume of the collapsed gel can be hundred times smaller than that of the swollen one. The oscillatory swelling of the gels in response to temperature and pH (4 and 9) changes was fast and reversible, while the contractile behavior in the electric field showed response only at pH 9, i.e., when the amount of negative charges on the L-histidine residues predominated. The electrically induced anisotropic gel deswelling was attributed to the syneresis of water from the gel. The nontoxicity against the RAW264 cell line and the low osmotic pressure exhibited by the swollen gels make these compounds useful scaffolds for human organs. The ability to load and release an ionizable drug molecular model (ferulic acid) from the hydrogels was shown also at different pH values.

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Year:  2006        PMID: 16677025     DOI: 10.1021/bm0509671

Source DB:  PubMed          Journal:  Biomacromolecules        ISSN: 1525-7797            Impact factor:   6.988


  3 in total

1.  Smart Polymeric Gels: Redefining the Limits of Biomedical Devices.

Authors:  Somali Chaterji; Il Keun Kwon; Kinam Park
Journal:  Prog Polym Sci       Date:  2007-08       Impact factor: 29.190

2.  Experimental and theoretical investigation of chain length and surface coverage on fouling of surface grafted polypeptoids.

Authors:  Andrea R Statz; Jinghao Kuang; Chunlai Ren; Annelise E Barron; Igal Szleifer; Phillip B Messersmith
Journal:  Biointerphases       Date:  2009-06-01       Impact factor: 2.456

3.  Ionic Exchange Resins and Hydrogels for Capturing Metal Ions in Selected Sweet Dessert Wines.

Authors:  Gabriella Tamasi; Alessio Pardini; Claudia Bonechi; Alessandro Donati; Mario Casolaro; Gemma Leone; Marco Consumi; Renzo Cini; Agnese Magnani; Claudio Rossi
Journal:  Molecules       Date:  2018-11-14       Impact factor: 4.411

  3 in total

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