Literature DB >> 16667488

Water Content during Abscisic Acid Induced Freezing Tolerance in Bromegrass Cells.

K Tanino1, C J Weiser, L H Fuchigami, T H Chen.   

Abstract

Changes in water content and dry weight were determined in control cells and those induced to cold harden in response to abscisic acid (ABA) treatment (7.5 x 10(-5) molar). Bromegrass (Bromus inermis Leyss cv Manchar) cells grown in suspension culture at room temperature (23 degrees C) for 7 days acclimated to -28 degrees C (LT(50)) when treated with ABA, or to -5 degrees C when untreated. ABA significantly reduced cell growth rates at 5 and 7 days after treatment. Growth reduction was due to a decrease in cell number rather than cell size. When the cell water content was expressed as percent water (percent H(2)O) or as grams water per gram dry weight (gram H(2)O/gram dry weight [g DW]), the water content of hardy, ABA-treated cells decreased from 85% to 77% or from 6.4 to 3.3 g H(2)O/g DW in 7 days. Control cell water content remained static at approximately 87% and 7.5 g H(2)O/g DW. However, cell water content, expressed as milligrams water per million cells (milligram H(2)O/10(6) cells), did not differ in ABA-treated or control cells. The dry matter content of ABA-treated cells, expressed as milligram DW/10(6) cells increased to 3.3 milligram/10(6) cells in 7 days, whereas the dry weight of the control cells remained between 1.4 to 2.1 milligrams/10(6) cells. The osmotic potential of ABA-treated cells decreased by the fifth day while that of control cells increased significantly and then decreased by day 7. Elevated osmotic potentials were not associated with increased ion uptake. In contrast to much published literature, these results suggest that cell water content does not decrease in ABA-treated cells during the induction of freezing tolerance, rather the dry matter mass per cell increased. Cell water content may be more accurately expressed as a function of cell number when accompanying changes to dry cell matter occur.

Entities:  

Year:  1990        PMID: 16667488      PMCID: PMC1062534          DOI: 10.1104/pp.93.2.460

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  5 in total

1.  Factors Influencing the Induction of Freezing Tolerance by Abscisic Acid in Cell Suspension Cultures of Bromus inermis Leyss and Medicago sativa L.

Authors:  M J Reaney; L V Gusta
Journal:  Plant Physiol       Date:  1987-02       Impact factor: 8.340

2.  Abscisic Acid Stimulated Osmotic Adjustment and Its Involvement in Adaptation of Tobacco Cells to NaCl.

Authors:  P C Larosa; P M Hasegawa; D Rhodes; J M Clithero; A E Watad; R A Bressan
Journal:  Plant Physiol       Date:  1987-09       Impact factor: 8.340

3.  Abscisic Acid-induced freezing resistance in cultured plant cells.

Authors:  T H Chen; L V Gusta
Journal:  Plant Physiol       Date:  1983-09       Impact factor: 8.340

4.  The Effect of Abscisic Acid on the Freezing Tolerance of Callus Cultures of Lotus corniculatus L.

Authors:  C N Keith; B D McKersie
Journal:  Plant Physiol       Date:  1986-03       Impact factor: 8.340

5.  Protein Synthesis in Bromegrass (Bromus inermis Leyss) Cultured Cells during the Induction of Frost Tolerance by Abscisic Acid or Low Temperature.

Authors:  A J Robertson; L V Gusta; M J Reaney; M Ishikawa
Journal:  Plant Physiol       Date:  1987-08       Impact factor: 8.340

  5 in total
  3 in total

1.  Cryopreservation of immature spring wheat zygotic embryos using an abscisic acid pretreatment.

Authors:  E J Kendall; K K Kartha; J A Qureshi; P Chermak
Journal:  Plant Cell Rep       Date:  1993-01       Impact factor: 4.570

2.  Exogenous Abscisic Acid Mimics Cold Acclimation for Cacti Differing in Freezing Tolerance.

Authors:  M. E. Loik; P. S. Nobel
Journal:  Plant Physiol       Date:  1993-11       Impact factor: 8.340

3.  Fruit water content as an indication of sugar metabolism improves simulation of carbohydrate accumulation in tomato fruit.

Authors:  Jinliang Chen; Gilles Vercambre; Shaozhong Kang; Nadia Bertin; Hélène Gautier; Michel Génard
Journal:  J Exp Bot       Date:  2020-08-06       Impact factor: 6.992

  3 in total

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