Literature DB >> 16667244

Characterization of a Rapid, Blue Light-Mediated Change in Detectable Phosphorylation of a Plasma Membrane Protein from Etiolated Pea (Pisum sativum L.) Seedlings.

T W Short1, W R Briggs.   

Abstract

When crude microsomal membranes from apical stem segments of etiolated Pisum sativum L. cv Alaska are mixed in vitro with gamma-[(32)P]ATP, a phosphorylated band of apparent molecular mass 120 kilodaltons can be detected on autoradiographs of sodium dodecyl sulfate electrophoresis gels. If the stem sections are exposed to blue light immediately prior to membrane isolation, this band is not evident. The response is observed most strongly in membranes from the growing region of the stem, but no 120 kilodalton radiolabeled band is detected in membranes from the developing buds. Fluence-response curves for the reaction show that the system responds to blue light above about 0.3 micromole per square meter, and the visible phosphorylation completely disappears above 200 micromoles per square meter. Reciprocity is valid for the system, because varying illumination time or fluence rate give similar results. If the stem segments are left in the dark following a saturating blue irradiation, the radio-labeled band begins to return after about 10 minutes and is as intense as that from the dark controls within 45 to 60 minutes. A protein that comigrates with the phosphorylated protein on polyacrylamide gels is also undetectable after saturating blue light irradiations. The fluence range in which the protein band disappears is the same as that for the disappearance of the phosphorylation band. Its dark recovery kinetics and tissue distribution also parallel those for the phosphorylation. In vitro irradiation of the isolated membranes also results in a phosphorylation change at that molecular mass, but in the opposite direction. Comparisons of the kinetics, tissue distribution, and dark recovery of the phosphorylation response with those published for blue light-mediated phototropism or rapid growth inhibition indicate that the phosphorylation could be linked to one or both of those reactions. However, the fluence-response relationships for the change in detectable phosphorylation match quite closely those reported for phototropism but not those for growth inhibition. Blue light has also been found to regulate the capacity for in vitro phosphorylation of a second protein. It has an apparent molecular mass of 84 kilodaltons and is localized primarily in basal stem sections.

Entities:  

Year:  1990        PMID: 16667244      PMCID: PMC1062267          DOI: 10.1104/pp.92.1.179

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  10 in total

1.  Light Dosage and Phototropic Responses of Corn and Oat Coleoptiles.

Authors:  W R Briggs
Journal:  Plant Physiol       Date:  1960-11       Impact factor: 8.340

2.  Mediation of Phototropic Responses of Corn Coleoptiles by Lateral Transport of Auxin.

Authors:  W R Briggs
Journal:  Plant Physiol       Date:  1963-05       Impact factor: 8.340

3.  Kinetic properties of the blue-light response of stomata.

Authors:  M Iino; T Ogawa; E Zeiger
Journal:  Proc Natl Acad Sci U S A       Date:  1985-12       Impact factor: 11.205

4.  Light-mediated changes in two proteins found associated with plasma membrane fractions from pea stem sections.

Authors:  S Gallagher; T W Short; P M Ray; L H Pratt; W R Briggs
Journal:  Proc Natl Acad Sci U S A       Date:  1988-11       Impact factor: 11.205

5.  Regulation of pea epicotyl elongation by blue light : fluence-response relationships and growth distribution.

Authors:  M J Laskowski; W R Briggs
Journal:  Plant Physiol       Date:  1989-01       Impact factor: 8.340

6.  Evidence for a phytochrome-mediated phototropism in etiolated pea seedlings.

Authors:  K Parker; T I Baskin; W R Briggs
Journal:  Plant Physiol       Date:  1989-02       Impact factor: 8.340

7.  Rapid Suppression of Growth by Blue Light: OCCURRENCE, TIME COURSE, AND GENERAL CHARACTERISTICS.

Authors:  D J Cosgrove
Journal:  Plant Physiol       Date:  1981-03       Impact factor: 8.340

8.  Blue-Light Regulation of Epicotyl Elongation in Pisum sativum.

Authors:  K M Warpeha; L S Kaufman
Journal:  Plant Physiol       Date:  1989-02       Impact factor: 8.340

9.  Kinetic separation of phototropism from blue-light inhibition of stem elongation.

Authors:  D J Cosgrove
Journal:  Photochem Photobiol       Date:  1985       Impact factor: 3.421

10.  Red light enhancement of the phototropic response of etiolated pea stems.

Authors:  B G Kang; S P Burg
Journal:  Plant Physiol       Date:  1974-03       Impact factor: 8.340

  10 in total
  38 in total

1.  Exposure of oat seedlings to blue light results in amplified phosphorylation of the putative photoreceptor for phototropism and in higher sensitivity of the plants to phototropic stimulation.

Authors:  M Salomon; M Zacherl; L Luff; W Rudiger
Journal:  Plant Physiol       Date:  1997-10       Impact factor: 8.340

2.  Asymmetric, blue light-dependent phosphorylation of a 116-kilodalton plasma membrane protein can be correlated with the first- and second-positive phototropic curvature of oat coleoptiles.

Authors:  M Salomon; M Zacherl; W Rudiger
Journal:  Plant Physiol       Date:  1997-10       Impact factor: 8.340

3.  Changes in blue-light-dependent protein phosphorylation during the early development of etiolated oat seedlings.

Authors:  M Salomon; M Zacherl; W Rudiger
Journal:  Planta       Date:  1996-07       Impact factor: 4.116

4.  Transduction of Blue-Light Signals.

Authors:  L. S. Kaufman
Journal:  Plant Physiol       Date:  1993-06       Impact factor: 8.340

5.  Molecular cloning of a novel phytochrome gene of the moss Ceratodon purpureus which encodes a putative light-regulated protein kinase.

Authors:  F Thümmler; M Dufner; P Kreisl; P Dittrich
Journal:  Plant Mol Biol       Date:  1992-12       Impact factor: 4.076

6.  A Pea Plasma Membrane Protein Exhibiting Blue Light-Induced Phosphorylation Retains Photosensitivity following Triton Solubilization.

Authors:  T. W. Short; P. Reymond; W. R. Briggs
Journal:  Plant Physiol       Date:  1993-02       Impact factor: 8.340

7.  Blue Light-Induced Phosphorylation of a Plasma Membrane-Associated Protein in Zea mays L.

Authors:  J. M. Palmer; T. W. Short; S. Gallagher; W. R. Briggs
Journal:  Plant Physiol       Date:  1993-08       Impact factor: 8.340

8.  Blue Light Induces Phosphorylation at Seryl Residues on a Pea (Pisum sativum L.) Plasma Membrane Protein.

Authors:  T. W. Short; M. Porst; J. Palmer; E. Fernbach; W. R. Briggs
Journal:  Plant Physiol       Date:  1994-04       Impact factor: 8.340

9.  Correlation of Blue Light-Induced Phosphorylation to Phototropism in Zea mays L.

Authors:  J. M. Palmer; T. W. Short; W. R. Briggs
Journal:  Plant Physiol       Date:  1993-08       Impact factor: 8.340

10.  Blue light activates a specific protein kinase in higher plants.

Authors:  P Reymond; T W Short; W R Briggs
Journal:  Plant Physiol       Date:  1992-10       Impact factor: 8.340

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.