Literature DB >> 16663009

An analysis of the subunit structure of the crystalloid protein complex from castor bean endosperm.

D J Gifford1, J D Bewley.   

Abstract

Chromatographic and electrophoretic studies have shown that the subunits of the crystalloid protein, isolated from mature castor bean (Ricinus communis L. cv Hale) seed endosperm protein bodies, are heterogeneous with molecular weights in the range 49 to 53.5 kilodaltons (kD), and are quantitatively in unequal amounts. Each subunit comprises an alphabeta polypeptide pair which are reduced by 2-mercaptoethanol in two subgroups with molecular weights in the 29 to 34 kD and 20.5 to 23.5 kD ranges. Subunits and corresponding polypeptide pairs are also seen to be heterogeneous in pI following isoelectric focusing. In general, large polypeptides are acidic (pI 4.8-6.2) and small polypeptides basic (pI 7.4-9.4), although overlap of some isoelectric isomers does occur, notably in polypeptides derived from subunits which are quantitatively present in smaller amounts.

Entities:  

Year:  1983        PMID: 16663009      PMCID: PMC1066240          DOI: 10.1104/pp.72.2.376

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  9 in total

1.  Developmental Biochemistry of Cottonseed Embryogenesis and Germination : XII. PURIFICATION AND PROPERTIES OF PRINCIPAL STORAGE PROTEINS.

Authors:  L Dure; C Chlan
Journal:  Plant Physiol       Date:  1981-07       Impact factor: 8.340

2.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

3.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

4.  Deposition of Matrix and Crystalloid Storage Proteins during Protein Body Development in the Endosperm of Ricinus communis L. cv. Hale Seeds.

Authors:  D J Gifford; J S Greenwood; J D Bewley
Journal:  Plant Physiol       Date:  1982-06       Impact factor: 8.340

5.  Microheterogeneity of globulin-1 storage protein from French bean with isoelectrofocusing.

Authors:  J W Brown; F A Bliss; T C Hall
Journal:  Plant Physiol       Date:  1980-11       Impact factor: 8.340

6.  The biosynthesis and processing of high molecular weight precursors of soybean glycinin subunits.

Authors:  K A Barton; J F Thompson; J T Madison; R Rosenthal; N P Jarvis; R N Beachy
Journal:  J Biol Chem       Date:  1982-06-10       Impact factor: 5.157

7.  Protein bodies of castor bean endosperm: isolation, fractionation, and the characterization of protein components.

Authors:  R E Tully; H Beevers
Journal:  Plant Physiol       Date:  1976-12       Impact factor: 8.340

8.  Protein Bodies from the Endosperm of Castor Bean: Subfractionation, Protein Components, Lectins, and Changes during Germination.

Authors:  R J Youle; A H Huang
Journal:  Plant Physiol       Date:  1976-12       Impact factor: 8.340

9.  Isoelectric-focusing properties and carbohydrate content of pea (Pisum sativum) legumin.

Authors:  J A Gatehouse; R D Croy; D Boulter
Journal:  Biochem J       Date:  1980-02-01       Impact factor: 3.857

  9 in total
  1 in total

1.  Synthesis of the crystalloid protein complex in vivo in the endosperm of developing castor bean seeds.

Authors:  D J Gifford; J D Bewley
Journal:  Plant Physiol       Date:  1984-04       Impact factor: 8.340

  1 in total

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