Literature DB >> 16662780

In Vivo Synthesis and Turnover of alpha-Amylase in Attached and Detached Cotyledons of Vigna mungo Seeds.

T Koshiba1, T Minamikawa.   

Abstract

alpha-Amylase activity increased in attached cotyledons of germinated Vigna mungo seeds until the 5th day after imbibition and decreased thereafter, whereas in detached and incubated cotyledons the activity continuously increased and, at the 6th day, reached the value more than three times that of the maximum activity of attached cotyledons. Zymograms of the activities and Ouchterlony double immunodiffusion test on the activities of attached and detached cotyledons showed that the increase of activity in detached cotyledons was due to the identical enzyme as in attached tissues. alpha-Amylase contents, determined by single radial immunodiffusion method, changed in parallel with enzyme activity in both attached and detached cotyledons, which also suggested the de novo synthesis of alpha-amylase in V. mungo cotyledons.The rate of incorporation of the label from [(3)H]leucine into alpha-amylase and the ratios of dpm in alpha-amylase/dpm in trichloroacetic acid-insoluble fraction did not show significant difference between attached and detached cotyledons. The results indicated that in attached cotyledons fluctuation of alpha-amylase activity was regulated by both synthesis and degradation of the enzyme, whereas in detached cotyledons alpha-amylase was synthesized and accumulated, because of low degrading activity during incubation.

Entities:  

Year:  1983        PMID: 16662780      PMCID: PMC1066007          DOI: 10.1104/pp.71.1.173

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  11 in total

1.  Quantitative film detection of 3H and 14C in polyacrylamide gels by fluorography.

Authors:  R A Laskey; A D Mills
Journal:  Eur J Biochem       Date:  1975-08-15

2.  Histochemical and biochemical observations on storage protein metabolism and protein body autolysis in cotyledons of germinating mung beans.

Authors:  N Harris; M J Chrispeels
Journal:  Plant Physiol       Date:  1975-08       Impact factor: 8.340

3.  Protein Breakdown and Formation of Protease in Attached and Detached Cotyledons of Phaseolus vulgaris L.

Authors:  H Yomo; K Srinivasan
Journal:  Plant Physiol       Date:  1973-12       Impact factor: 8.340

4.  Hormone-induced increase in levels of functional mRNA and alpha-amylase mRNA in barley aleurones.

Authors:  S Muthukrishnan; G R Chandra; E S Maxwell
Journal:  Proc Natl Acad Sci U S A       Date:  1979-12       Impact factor: 11.205

5.  Immunochemical quantitation of antigens by single radial immunodiffusion.

Authors:  G Mancini; A O Carbonara; J F Heremans
Journal:  Immunochemistry       Date:  1965-09

6.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

7.  Control of protein synthesis in barley aleurone layers by the plant hormones gibberellic acid and abscisic acid.

Authors:  T J Mozer
Journal:  Cell       Date:  1980-06       Impact factor: 41.582

8.  The response of barley aleurone layers to gibberellic acid includes the transcription of new sequences.

Authors:  I Bernal-Lugo; R N Beachy; J E Varner
Journal:  Biochem Biophys Res Commun       Date:  1981-09-30       Impact factor: 3.575

9.  Enzymic mechanisms of starch breakdown in germinating rice seeds: 7. Amylase formation in the epithelium.

Authors:  K Okamoto; T Akazawa
Journal:  Plant Physiol       Date:  1979-02       Impact factor: 8.340

10.  Control of the formation of amylases and proteases in the cotyledons of germinating peas.

Authors:  H Yomo; J E Varner
Journal:  Plant Physiol       Date:  1973-04       Impact factor: 8.340

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  4 in total

1.  Imunohistochemical Localization of alpha-Amylase in Cotyledons of Vigna mungo Seedlings.

Authors:  H Tomura; T Koshiba; T Minamikawa
Journal:  Plant Physiol       Date:  1985-12       Impact factor: 8.340

2.  Biosynthesis of alpha-Amylase in Vigna mungo Cotyledon.

Authors:  H Tomura; T Koshiba
Journal:  Plant Physiol       Date:  1985-12       Impact factor: 8.340

3.  Control of alpha-Amylase Development in Cotyledons during and following Germination of Mung Bean Seeds.

Authors:  Y Morohashi; H Katoh; Y Kaneko; H Matsushima
Journal:  Plant Physiol       Date:  1989-09       Impact factor: 8.340

4.  Isolation of a cDNA Clone for alpha-Amylase in Mung Bean Cotyledons : Analysis of alpha-Amylase mRNA Levels in Cotyledons during and following Germination of Mung Bean Seeds.

Authors:  N Koizuka; Y Tanaka; Y Morohashi
Journal:  Plant Physiol       Date:  1990-11       Impact factor: 8.340

  4 in total

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