Literature DB >> 16662328

Why is the substomatal chamber as large as it is?

W F Pickard1.   

Abstract

The rate of CO(2) uptake by the mesophyll is examined as a function of the size of the substomatal chamber. Using the techniques of classical electric circuit analysis and a model in which the uptake is linear in the ambient CO(2) concentration, it is shown that the optimal chamber radius is several times larger than is the pore radius. This is somewhat larger than necessary for the reduction of transpirational water loss, and it offers an explanation for the otherwise inexplicably large size of the chamber.

Entities:  

Year:  1982        PMID: 16662328      PMCID: PMC426337          DOI: 10.1104/pp.69.4.971

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  1 in total

1.  Stomatal dimensions and resistance to diffusion.

Authors:  J Y Parlange; P E Waggoner
Journal:  Plant Physiol       Date:  1970-08       Impact factor: 8.340

  1 in total
  4 in total

1.  Computer-based studies of diffusion through stomata of different architecture.

Authors:  Anita Roth-Nebelsick
Journal:  Ann Bot       Date:  2007-05-04       Impact factor: 4.357

Review 2.  Extreme undersaturation in the intercellular airspace of leaves: a failure of Gaastra or Ohm?

Authors:  Fulton E Rockwell; N Michele Holbrook; Piyush Jain; Annika E Huber; Sabyasachi Sen; Abraham D Stroock
Journal:  Ann Bot       Date:  2022-09-19       Impact factor: 5.040

3.  The competition between liquid and vapor transport in transpiring leaves.

Authors:  Fulton Ewing Rockwell; N Michele Holbrook; Abraham Duncan Stroock
Journal:  Plant Physiol       Date:  2014-02-26       Impact factor: 8.340

4.  Leaf hydraulic conductance for a tank bromeliad: axial and radial pathways for moving and conserving water.

Authors:  Gretchen B North; Frank H Lynch; Franklin D R Maharaj; Carly A Phillips; Walter T Woodside
Journal:  Front Plant Sci       Date:  2013-04-10       Impact factor: 5.753

  4 in total

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