Literature DB >> 16661474

Involvement of phospholipids in polyunsaturated Fatty Acid synthesis in developing soybean cotyledons.

R F Wilson1, H H Weissinger, J A Buck.   

Abstract

Developing soybean (cv. Dare) cotyledons harvested at 30 days after flowering were pulse-labeled with [1-(14)C]oleoyl-CoA. The metabolic interrelation of radiolabeled unsaturated fatty acids between the major glycerolipid classes was determined at various time intervals. At chase time zero, [(14)C]oleic acid accounted for 99.2% of the total glycerolipid radioactivity, and phospholipids contained 92% of the total incorporated radioactivity. With time, phospholipids were metabolized in triacylglycerol biosynthesis and radioactivity was detected in polyunsaturated fatty acids. The hypothesis that phospholipids were metabolic intermediates in polyunsaturated fatty acid biosynthesis was tested by comparing the theoretical and the actual amount of radiolabeled oleic acid that was associated with triacylglycerol as a function of time. The radioactive oleic acid found in triacylglycerol at various intervals was derived from phospholipids via a diacylglycerol intermediate. Assuming no phospholipid desaturation, the potential or theoretical amounts of [(14)C]oleic acid that could be transferred to triacylglycerol from phospholipids was defined by a system of differential equations. The results demonstrated that the decline in [(14)C]oleic acid from phospholipid after long chase intervals was equal to the total amount of radioactive unsaturated fatty acids found in neutral lipids. The difference between the theoretical and actual amounts of [(14)C]oleic acid present in triacylglycerol after long time intervals was equal to the amount of radioactivity present in polyunsaturated fatty acids. Based upon those findings in soybeans, the desaturation of oleic acid associated with phospholipids was highly probable.

Entities:  

Year:  1980        PMID: 16661474      PMCID: PMC440675          DOI: 10.1104/pp.66.4.545

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  17 in total

1.  Fat metabolism in higher plants. Differential incorporation of acyl-coenzymes A and acyl-acyl carrier proteins into plant microsomal lipids.

Authors:  W E Shine; M Mancha; P K Stumpf
Journal:  Arch Biochem Biophys       Date:  1976-04       Impact factor: 4.013

2.  Incorporation of carbon dioxide, acetate and sulphate into the glycerolipids of Vicia faba leaves.

Authors:  E Heinz; J L Harwood
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1977-07

3.  Current problems in the synthesis of leaf acyl lipids.

Authors:  J L Harwood
Journal:  Biochem Soc Trans       Date:  1977       Impact factor: 5.407

4.  Membrane-bound phospholipid desaturases.

Authors:  E L Pugh; M Kates
Journal:  Lipids       Date:  1979-02       Impact factor: 1.880

5.  In vivo modification of plant membrane phospholipid composition.

Authors:  A J Waring; R W Breidenbach; J M Lyons
Journal:  Biochim Biophys Acta       Date:  1976-08-16

6.  Fatty acid biosynthesis in the leaves of barley, wheat and pea.

Authors:  J Wharfe; J L Harwood
Journal:  Biochem J       Date:  1978-07-15       Impact factor: 3.857

7.  Phosphatidyl choline: Donor of 18-carbon unsaturated fatty acids for glycerolipid biosynthesis.

Authors:  P G Roughan
Journal:  Lipids       Date:  1975-10       Impact factor: 1.880

8.  The biosynthesis of linoleate from oleoyl-CoA via oleoyl-phosphatidylcholine in microsomes of developing safflower seeds.

Authors:  S Stymne; L A Appelqvist
Journal:  Eur J Biochem       Date:  1978-10

9.  Labelling studies in vivo on the metabolism of the acyl and glycerol moieties of the glycerolipids in the developing maize leaf.

Authors:  C R Slack; P G Roughan; N Balasingham
Journal:  Biochem J       Date:  1977-02-15       Impact factor: 3.857

10.  Uptake and metabolism of fatty acids by soybean suspension cells.

Authors:  P K Stumpf; N Weber
Journal:  Lipids       Date:  1977-01       Impact factor: 1.880

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  2 in total

1.  A Comparison of Oleic Acid Metabolism in the Soybean (Glycine max [L.] Merr.) Genotypes Williams and A5, a Mutant with Decreased Linoleic Acid in the Seed.

Authors:  B A Martin; R W Rinne
Journal:  Plant Physiol       Date:  1986-05       Impact factor: 8.340

2.  The utilisation of fatty-acid substrates in triacylglycerol biosynthesis by tissue-slices of developing safflower (Carthamus tinctorius L.) and sunflower (Helianthus annuus L.) cotyledons.

Authors:  G Griffiths; S Stymne; A K Stobart
Journal:  Planta       Date:  1988-03       Impact factor: 4.116

  2 in total

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