Literature DB >> 16661216

Gibberellin-sensitive Suspension Cultures.

S C Fry1, H E Street.   

Abstract

Suspension cultures were incubated in the presence and absence of gibberellic acid (GA(3)) in an attempt to define a new experimental system for study of the molecular action of gibberellins upon growth. Unlike many suspension cultures, an auxin-independent green clone from spinach (Spinacia oleracea L.) and an auxin-dependent line of "Paul's Scarlet" rose (Rosa sp.) were promoted in expansion growth by GA(3) at 10(-11) to 10(-6) molar. In Rosa the cells also elongated upon GA(3) treatment whereas in Spinacia they remained isodiametric.Attempts were made to intensify the response. The effect of GA(3) in Spinacia was stronger when gas exchange between the culture and the laboratory air was facilitated. The response of Rosa was dependent on the presence of a cytokinin, although this culture did not require exogenous cytokinin for serial subculture. GA(3) antagonized the growth retardant AMO-1618 in Rosa but not in Spinacia. In general, conditions that enhanced growth also rendered GA(3) a more effective promoter; conversely, GA(3) tended to become inhibitory under conditions that permitted only slow growth.

Entities:  

Year:  1980        PMID: 16661216      PMCID: PMC440357          DOI: 10.1104/pp.65.3.472

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  7 in total

1.  Acid-catalyzed oxidation of reduced pyridine nucleotides.

Authors:  I G FELS
Journal:  Science       Date:  1961-07-28       Impact factor: 47.728

2.  Extracellular hydrolysis of starch in sugarcane cell suspensions.

Authors:  A Maretzki; A Dela Cruz; L G Nickell
Journal:  Plant Physiol       Date:  1971-11       Impact factor: 8.340

3.  The use of fluorescein diacetate and phenosafranine for determining viability of cultured plant cells.

Authors:  J M Widholm
Journal:  Stain Technol       Date:  1972-07

4.  Modification of logarithmic growth rates of tobacco callus tissue by gibberellic Acid.

Authors:  J P Helgeson; C D Upper
Journal:  Plant Physiol       Date:  1970-07       Impact factor: 8.340

5.  Roles of Extensibility and Turgor in Gibberellin- and Dark-stimulated Growth.

Authors:  D A Stuart; R L Jones
Journal:  Plant Physiol       Date:  1977-01       Impact factor: 8.340

6.  The role of the gas phase in the greening and growth of illuminated cell suspension cultures of spinach (Spinacia oleracea, L.).

Authors:  C C Dalton; H E Street
Journal:  In Vitro       Date:  1976-07

7.  The influence of gibberellic acid and abscisic acid on cell and tissue differentiation of bean callus.

Authors:  L Haddon; D H Northcote
Journal:  J Cell Sci       Date:  1976-01       Impact factor: 5.285

  7 in total
  14 in total

1.  The immobility of pectic substances in injured tomato leaves and its bearing on the identity of the wound hormone.

Authors:  E A Baydoun; S C Fry
Journal:  Planta       Date:  1985-08       Impact factor: 4.116

2.  Xyloglucan undergoes interpolymeric transglycosylation during binding to the plant cell wall in vivo: evidence from 13C/3H dual labelling and isopycnic centrifugation in caesium trifluoroacetate.

Authors:  J E Thompson; R C Smith; S C Fry
Journal:  Biochem J       Date:  1997-11-01       Impact factor: 3.857

3.  Ethylene production by growing and senescing pear fruit cell suspensions in response to gibberellin.

Authors:  R Ben-Arie; I B Ferguson
Journal:  Plant Physiol       Date:  1991-03       Impact factor: 8.340

4.  Widespread occurrence of a covalent linkage between xyloglucan and acidic polysaccharides in suspension-cultured angiosperm cells.

Authors:  Zoë A Popper; Stephen C Fry
Journal:  Ann Bot       Date:  2005-04-18       Impact factor: 4.357

5.  The uptake of gibberellin A1 by suspension-cultured Spinacia oleracea cells has a carrier-mediated component.

Authors:  J M Nour; P H Rubery
Journal:  Planta       Date:  1984-04       Impact factor: 4.116

6.  Sugar-nucleotide precursors of arabinopyranosyl, arabinofuranosyl, and xylopyranosyl residues in spinach polysaccharides.

Authors:  S C Fry; D H Northcote
Journal:  Plant Physiol       Date:  1983-12       Impact factor: 8.340

7.  Xyloglucan-pectin linkages are formed intra-protoplasmically, contribute to wall-assembly, and remain stable in the cell wall.

Authors:  Zoë A Popper; Stephen C Fry
Journal:  Planta       Date:  2007-11-07       Impact factor: 4.116

8.  Isodityrosine, a new cross-linking amino acid from plant cell-wall glycoprotein.

Authors:  S C Fry
Journal:  Biochem J       Date:  1982-05-15       Impact factor: 3.857

9.  Phenolic components of the primary cell wall. Feruloylated disaccharides of D-galactose and L-arabinose from spinach polysaccharide.

Authors:  S C Fry
Journal:  Biochem J       Date:  1982-05-01       Impact factor: 3.857

10.  Feruloylated pectins from the primary cell wall: their structure and possible functions.

Authors:  S C Fry
Journal:  Planta       Date:  1983-03       Impact factor: 4.116

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