Literature DB >> 16660846

Starch and its component ratio in developing cotton leaves.

C W Chang1.   

Abstract

During cotton leaf development, starch accumulation was characterized by an initial rise to a maximum at the second to the fourth leaf from the apex. Then, starch content progressively decreased with leaf age. Starch accumulation was inversely related to the ratio of amylopectin to amylose. Differences between leaves in this ratio resulted from variations in both amylose and amylopectin levels. Fluctuations in amylose levels were more extreme than those of amylopectin.During the diurnal cycle, amylopectin was accumulated more than amylose in both young and old leaves during the day. During the night, amylopectin was degraded more than amylose in young leaves and vice versa in older leaves. The rate of change of the amylopectin to amylose ratio during the day was consistently higher than that during the night.

Entities:  

Year:  1979        PMID: 16660846      PMCID: PMC542953          DOI: 10.1104/pp.63.5.973

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  4 in total

1.  Phosphorylase and Q-enzyme in developing maize kernels.

Authors:  H FUWA
Journal:  Arch Biochem Biophys       Date:  1957-07       Impact factor: 4.013

2.  Direct microdetermination of sucrose.

Authors:  E Van Handel
Journal:  Anal Biochem       Date:  1968-02       Impact factor: 3.365

3.  Characterization of starch breakdown in the intact spinach chloroplast.

Authors:  D G Peavey; M Steup; M Gibbs
Journal:  Plant Physiol       Date:  1977-08       Impact factor: 8.340

4.  Multiple forms of -1,4 glucan synthetase from spinach leaves.

Authors:  J L Ozbun; J S Hawker; J Preiss
Journal:  Biochem Biophys Res Commun       Date:  1971-05-07       Impact factor: 3.575

  4 in total
  3 in total

1.  Trends in carbohydrate depletion, respiratory carbon loss, and assimilate export from soybean leaves at night.

Authors:  J A Mullen; H R Koller
Journal:  Plant Physiol       Date:  1988-02       Impact factor: 8.340

2.  Starch depletion and sugars in developing cotton leaves.

Authors:  C W Chang
Journal:  Plant Physiol       Date:  1980-05       Impact factor: 8.340

3.  Effect of girdling at various positions of 'Huang Zhi Xiang' tea tree (Camellia sinensis) on the contents of catechins and starch in fresh leaf.

Authors:  Yulong Chen; Yueming Jiang; John Shi; Xinlan Xu; Shaoyu Yang; Jun Duan
Journal:  Plant Foods Hum Nutr       Date:  2011-06       Impact factor: 3.921

  3 in total

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