Literature DB >> 16656858

Electropotential in excised pea epicotyls.

A E Macklon1, N Higinbotham.   

Abstract

In contrast to intact etiolated pea seedling tissue (Pisum sativum L.), excised segments immersed in a complete nutrient solution show marked increases in ion content, largely of K(+) and NO(3) (-), over a 72-hour period. During this time there is increase in cell electropotential difference, PD. During the initial 6 to 8 hours there is a lag in ion uptake; cell PD, however, increases rapidly from approximately -50 to -100 mv then increases more slowly. The increase in PD precedes and thus may be a prerequisite for the rapid ion accumulation phase. Cell PD increases in either water or nutrient solution but eventually reaches higher levels in the latter. Following water pretreatment of sufficient duration K(+) accumulation shows no lag period. The lag phase noted here appears dissimilar to that of storage tissues.

Entities:  

Year:  1968        PMID: 16656858      PMCID: PMC1086944          DOI: 10.1104/pp.43.6.888

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  2 in total

1.  Uptake and Utilization of Phosphate Associated With Respiratory Changes in Potato Tuber Slices.

Authors:  B C Loughman
Journal:  Plant Physiol       Date:  1960-07       Impact factor: 8.340

2.  Relationship of Cell Transmembrane Electropotential to Potassium and Sodium Accumulation Ratios in Oat and Pea Seedlings.

Authors:  B Etherton
Journal:  Plant Physiol       Date:  1963-09       Impact factor: 8.340

  2 in total
  15 in total

1.  Compartments and Fluxes of K, NA, and CL in Avena Coleoptile Cells.

Authors:  W S Pierce; N Higinbotham
Journal:  Plant Physiol       Date:  1970-11       Impact factor: 8.340

2.  Increase in electrogenic membrane potential with washing of corn root tissue.

Authors:  W Lin; J B Hanson
Journal:  Plant Physiol       Date:  1974-11       Impact factor: 8.340

3.  Effects of Osmotic Shock on Some Membrane-regulated Events of Oat Coleoptile Cells.

Authors:  B Rubinstein; P Mahar
Journal:  Plant Physiol       Date:  1977-03       Impact factor: 8.340

4.  Electrical potential differences in cells of barley roots and their relation to ion uptake.

Authors:  M G Pitman; S M Mertz; J S Graves; W S Pierce; N Higinbotham
Journal:  Plant Physiol       Date:  1971-01       Impact factor: 8.340

5.  Influence of Phenolic Acids on Ion Uptake: IV. Depolarization of Membrane Potentials.

Authors:  A D Glass
Journal:  Plant Physiol       Date:  1974-12       Impact factor: 8.340

6.  Transmembrane electropotential in barley roots as related to cell type, cell location, and cutting and aging effects.

Authors:  S M Mertz; N Higinbotham
Journal:  Plant Physiol       Date:  1976-02       Impact factor: 8.340

7.  Simulation of Cl Uptake by Low-salt Barley Roots as a Test of Models of Salt Uptake.

Authors:  M G Pitman
Journal:  Plant Physiol       Date:  1969-10       Impact factor: 8.340

8.  Induction and development of increased ion absorption in corn root tissue.

Authors:  R T Leonard; J B Hanson
Journal:  Plant Physiol       Date:  1972-03       Impact factor: 8.340

9.  Effects of Filipin and Cholesterol on K Movement in Etiolated Stem Cells of Pisum sativum L.

Authors:  D L Hendrix; N Higinbotham
Journal:  Plant Physiol       Date:  1973-08       Impact factor: 8.340

10.  Cortical cell fluxes and transport to the stele in excised root segments of Allium cepa L. : I. Potassium, sodium and chloride.

Authors:  A E Macklon
Journal:  Planta       Date:  1975-01       Impact factor: 4.116

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.