Literature DB >> 16656125

Temperature Controlled Growth Rates and Ribonucleic Acid Characteristics in Mimosa. Epicotyl Tissue.

G N Brown1.   

Abstract

Year:  1965        PMID： 16656125      PMCID： PMC550332          DOI： 10.1104/pp.40.3.557

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


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  4 in total

1.  Nucleic acid changes during cell expansion in the root.

Authors:  J K HEYES
Journal:  Proc R Soc Lond B Biol Sci       Date:  1960-05-17

2.  Variation in base composition of ribonucleic acid in Escherichia coli.

Authors:  M SANTER; D C TELLER; L SKILNA
Journal:  Proc Natl Acad Sci U S A       Date:  1961-09-15       Impact factor: 11.205

3.  The enzymic synthesis of amino acyl derivatives of ribonucleic acid. III. Isolation of amino acid-acceptor ribonucleic acids from Escherichia coli.

Authors:  E J OFENGAND; M DIECKMANN; P BERG
Journal:  J Biol Chem       Date:  1961-06       Impact factor: 5.157

4.  Ribonucleic Acid and Protein Synthesis as Essential Processes for Cell Elongation.

Authors:  J L Key
Journal:  Plant Physiol       Date:  1964-05       Impact factor: 8.340
  4 in total
  1 in total

1.  Effect of fluoride on nucleotides and ribonucleic Acid in germinating corn seedling roots.

Authors:  C W Chang
Journal:  Plant Physiol       Date:  1968-05       Impact factor: 8.340
  1 in total

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