Literature DB >> 16655958

Relationship between Cell Permeability and Respiration in Ripening Banana Fruit Tissue.

J R Baur1, M Workman.   

Abstract

Entities:  

Year:  1964        PMID: 16655958      PMCID: PMC550120          DOI: 10.1104/pp.39.4.540

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  5 in total

1.  Effect of ethylene on the permeability of excised cantaloupe fruit tissue.

Authors:  G J AVon Abrams; H K Pratt
Journal:  Plant Physiol       Date:  1967-02       Impact factor: 8.340

2.  Relationships between changes in membrane permeability and the respiration climacteric in pericarp tissue of tomatoes.

Authors:  G H de Swardt; G G Rousseau
Journal:  Planta       Date:  1973-03       Impact factor: 4.116

3.  Metabolic changes in washed, isolated steles.

Authors:  J L Hall; R Sexton; D A Baker
Journal:  Planta       Date:  1971-03       Impact factor: 4.116

4.  Permeability Characteristics and Amino Acid Incorporation during Senescence (Ripening) of Banana Tissue.

Authors:  J A Sacher
Journal:  Plant Physiol       Date:  1966-04       Impact factor: 8.340

5.  Ethylene, plant senescence and abscission.

Authors:  S P Burg
Journal:  Plant Physiol       Date:  1968-09       Impact factor: 8.340

  5 in total

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