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Literature DB >> 16655669

Carbon Dioxide Effects on Fruit Respiration . II. Response of Avocados, Bananas, & Lemons.

Abstract

Entities: Chemical Species

Year: 1962 PMID： 16655669 PMCID： PMC549804 DOI： 10.1104/pp.37.3.416

Source DB: PubMed Journal: Plant Physiol ISSN： 0032-0889 Impact factor: 8.340

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3 in total

Authors: J A PEARSON; R N ROBERTSON
Journal: Aust J Biol Sci Date: 1954-02

Authors: R E Young; J B Biale
Journal: Plant Physiol Date: 1962-05 Impact factor: 8.340

Authors: F Kidd; C West
Journal: Plant Physiol Date: 1945-10 Impact factor: 8.340

3 in total

11 in total

Authors: D M Pharr; A A Kattan
Journal: Plant Physiol Date: 1971-07 Impact factor: 8.340

Authors: S Ben-Yehoshua; R N Robertson; J B Biale
Journal: Plant Physiol Date: 1963-03 Impact factor: 8.340

Authors: K R Dhawan; P K Bassi; M S Spencer
Journal: Plant Physiol Date: 1981-10 Impact factor: 8.340

Authors: M S Perez-Trejo
Journal: Plant Physiol Date: 1981-03 Impact factor: 8.340

Authors: P K Bassi; M S Spencer
Journal: Plant Physiol Date: 1982-05 Impact factor: 8.340

Authors: G Bufler
Journal: Plant Physiol Date: 1984-05 Impact factor: 8.340

Authors: A Palet; M Ribas-Carbó; J M Argilés; J Azcón-Bieto
Journal: Plant Physiol Date: 1991-06 Impact factor: 8.340

Authors: I Adato; S Gazit
Journal: Plant Physiol Date: 1974-01 Impact factor: 8.340

Authors: S P Burg; E A Burg
Journal: Plant Physiol Date: 1967-01 Impact factor: 8.340

Authors: R E Young; J B Biale
Journal: Planta Date: 1968-09 Impact factor: 4.116