Literature DB >> 16655351

Products of Orthophosphate Absorption by Barley Roots.

P C Jackson1, C E Hagen.   

Abstract

Entities:  

Year:  1960        PMID： 16655351      PMCID： PMC405966          DOI： 10.1104/pp.35.3.326

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


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  6 in total

1.  The separation of phosphate esters and other metabolites by ionophoresis and chromatography on paper.

Authors:  V C RUNECKLES; G KROTKOV
Journal:  Arch Biochem Biophys       Date:  1957-08       Impact factor: 4.013

2.  The isolation of uridine diphosphate derivatives of D-glucose, D-galactose, D-xylose, and L-arabinose from mung bean seedlings.

Authors:  V GINSBURG; W Z HASSID; P K STUMPF
Journal:  J Biol Chem       Date:  1956-12       Impact factor: 5.157

3.  A KINETIC STUDY OF THE ABSORPTION OF ALKALI CATIONS BY BARLEY ROOTS.

Authors:  E Epstein; C E Hagen
Journal:  Plant Physiol       Date:  1952-07       Impact factor: 8.340

4.  Ionic Species in Orthophosphate Absorption by Barley Roots.

Authors:  C E Hagen; H T Hopkins
Journal:  Plant Physiol       Date:  1955-05       Impact factor: 8.340

5.  THE SITES OF ORTHOPHOSPHATE UPTAKE BY BARLEY ROOTS.

Authors:  C E Hagen; J E Leggett; P C Jackson
Journal:  Proc Natl Acad Sci U S A       Date:  1957-06-15       Impact factor: 11.205

6.  Separation of the phosphoric esters on the filter paper chromatogram.

Authors:  C S HANES; F A ISHERWOOD
Journal:  Nature       Date:  1949-12-31       Impact factor: 49.962
  6 in total
  2 in total

1.  Phosphorylation by Barley Root Mitochondria & Phosphate Absorption by Barley Roots.

Authors:  P C Jackson; S B Hendricks; B M Vasta
Journal:  Plant Physiol       Date:  1962-01       Impact factor: 8.340

2.  Cation-anion balance during potassium and sodium absorption by barley roots.

Authors:  P C JACKSON; H R ADAMS
Journal:  J Gen Physiol       Date:  1963-01       Impact factor: 4.086
  2 in total

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