Literature DB >> 16655126

A Comparison of Chlorogenic Acid and Catechol as Substrates for the Polyphenol Oxidase from Tobacco and Mushroom.

E C Sisler1, H J Evans.   

Abstract

Entities:  

Year:  1958        PMID: 16655126      PMCID: PMC541077          DOI: 10.1104/pp.33.4.255

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  2 in total

1.  Spectrophotometric measurements of the metabolic formation and degradation of thiol esters and enediol compounds.

Authors:  E RACKER
Journal:  Biochim Biophys Acta       Date:  1952-11

2.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

  2 in total
  3 in total

1.  Ontogeny and hormonal control of polyphenoloxidase isozymes in tobacco pith.

Authors:  H A Stafford; A W Galston
Journal:  Plant Physiol       Date:  1970-12       Impact factor: 8.340

2.  The action of hydrogen peroxide on the hydroxylation of p-coumaric acid by spinach-beet phenolase.

Authors:  P F Vaughan; R J McIntyre
Journal:  Biochem J       Date:  1975-12       Impact factor: 3.857

3.  The purification and properties of a ribonucleoenzyme, o-diphenol oxidase, from potatoes.

Authors:  K Balasingam; W Ferdinand
Journal:  Biochem J       Date:  1970-06       Impact factor: 3.857

  3 in total

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