Literature DB >> 16655113

Properties of Nolase in Extracts from Pea Seed.

G W Miller1.   

Abstract

Year:  1958        PMID: 16655113      PMCID: PMC541061          DOI: 10.1104/pp.33.3.199

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  17 in total

1.  The utilization of the tartaric acids by pseudomonads.

Authors:  M SHILO; R Y STANIER
Journal:  J Gen Microbiol       Date:  1957-04

2.  The enzymic conversion of the tartaric acids to oxaloacetic acid.

Authors:  M SHILO
Journal:  J Gen Microbiol       Date:  1957-04

3.  The metabolism of the organic acids of tobacco leaves. XIV. On the uptake of (+)-tartaric acid from solutions in the range pH 3 to pH 6.

Authors:  H B VICKERY
Journal:  J Biol Chem       Date:  1957-08       Impact factor: 5.157

4.  The effect of pH on the interaction of enolase with activating metal ions.

Authors:  B G MALMSTROM; L E WESTLUND
Journal:  Arch Biochem Biophys       Date:  1956-03       Impact factor: 4.013

5.  The metabolism of the organic acids of tobacco leaves. VII. Effect of culture of excised leaves in solutions of (+)-tartrate.

Authors:  H B VICKERY; J K PALMER
Journal:  J Biol Chem       Date:  1954-03       Impact factor: 5.157

6.  Carbohydrate metabolism in higher plants. IV. Observations on triose phosphate dehydrogenase.

Authors:  S TEWFIK; P K STUMPF
Journal:  J Biol Chem       Date:  1951-10       Impact factor: 5.157

7.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

8.  Determination of total carbon and its radioactivity.

Authors:  D D VAN SLYKE; R STEELE; J PLAZIN
Journal:  J Biol Chem       Date:  1951-10       Impact factor: 5.157

9.  Reagents for the Van Slyke-Folch wet carbon combustion.

Authors:  D D VAN SLYKE; J PLAZIN; J R WEISIGER
Journal:  J Biol Chem       Date:  1951-07       Impact factor: 5.157

10.  Production of trans-L-epoxysuccinic acid by fungi and its microbiological conversion to meso-tartartic acid.

Authors:  W R MARTIN; J W FOSTER
Journal:  J Bacteriol       Date:  1955-10       Impact factor: 3.490

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  6 in total

1.  Effect of Fluoride on Glucose Catabolism in Plant Leaves.

Authors:  C W Ross; H H Wiebe; G W Miller
Journal:  Plant Physiol       Date:  1962-05       Impact factor: 8.340

2.  Effects of Atmospheric Fluorides and Various Types of Injury on the Respiration of Leaf Tissue.

Authors:  A C Hill; M R Pack; L G Transtrum; W S Winters
Journal:  Plant Physiol       Date:  1959-01       Impact factor: 8.340

3.  Biochemical studies on the effect of fluoride on higher plants. 3. The effect of fluoride on dark carbon dioxide fixation.

Authors:  S F Yang; G W Miller
Journal:  Biochem J       Date:  1963-09       Impact factor: 3.857

4.  Fluoride-Induced Inhibition of Starch Biosynthesis in Developing Potato, Solanum tuberosum L., Tubers Is Associated with Pyrophosphate Accumulation.

Authors:  R Viola; H V Davies
Journal:  Plant Physiol       Date:  1991-10       Impact factor: 8.340

5.  Effect of fluoride on nucleotides and ribonucleic Acid in germinating corn seedling roots.

Authors:  C W Chang
Journal:  Plant Physiol       Date:  1968-05       Impact factor: 8.340

6.  Effect of fluoride on in vivo nitrate reduction in the rive leaves (Oryza sativa L.).

Authors:  C S Rama Rao
Journal:  Experientia       Date:  1980-06-15
  6 in total

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