Literature DB >> 16655095

Growth Substances in Corn Pollen.

H N Fukui1, F G Teubner, S H Wittwer, H M Sell.   

Abstract

Entities:  

Year:  1958        PMID: 16655095      PMCID: PMC541043          DOI: 10.1104/pp.33.2.144

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  16 in total

1.  The paper chromatography of indole compounds and some indole-containing auxins of plant tissues.

Authors:  B B STOWE; K V THIMANN
Journal:  Arch Biochem Biophys       Date:  1954-08       Impact factor: 4.013

2.  On the evaluation of the constants Vm and KM in enzyme reactions.

Authors:  B H J HOFSTEE
Journal:  Science       Date:  1952-09-26       Impact factor: 47.728

3.  A KINETIC STUDY OF THE ABSORPTION OF ALKALI CATIONS BY BARLEY ROOTS.

Authors:  E Epstein; C E Hagen
Journal:  Plant Physiol       Date:  1952-07       Impact factor: 8.340

4.  Free Auxins and Free Tryptophane in the Strawberry.

Authors:  J P Nitsch
Journal:  Plant Physiol       Date:  1955-01       Impact factor: 8.340

5.  The Influence of Hydrogen Ion Concentration on Cation Absorption by Barley Roots.

Authors:  H Fawzy; R Overstreet; L Jacobson
Journal:  Plant Physiol       Date:  1954-05       Impact factor: 8.340

6.  INFLUENCE OF HYDROGEN ION CONCENTRATION ON THE GROWTH OF HIGHER PLANTS UNDER CONTROLLED CONDITIONS.

Authors:  D I Arnon; C M Johnson
Journal:  Plant Physiol       Date:  1942-10       Impact factor: 8.340

7.  HYDROGEN ION CONCENTRATION IN RELATION TO ABSORPTION OF INORGANIC NUTRIENTS BY HIGHER PLANTS.

Authors:  D I Arnon; W E Fratzke; C M Johnson
Journal:  Plant Physiol       Date:  1942-10       Impact factor: 8.340

8.  SELECTIVE ABSORPTION OF CATIONS BY HIGHER PLANTS.

Authors:  R Collander
Journal:  Plant Physiol       Date:  1941-10       Impact factor: 8.340

9.  A STUDY OF POTASSIUM ABSORPTION BY BARLEY ROOTS.

Authors:  L Jacobson; R Overstreet; H M King; R Handley
Journal:  Plant Physiol       Date:  1950-10       Impact factor: 8.340

10.  THE SITES OF ORTHOPHOSPHATE UPTAKE BY BARLEY ROOTS.

Authors:  C E Hagen; J E Leggett; P C Jackson
Journal:  Proc Natl Acad Sci U S A       Date:  1957-06-15       Impact factor: 11.205

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  1 in total

1.  Biochemical composition of maize (Zea mays L.) pollen : I. Effects of the endosperm mutants, waxy (wx), shrunken (sh 2) and sugary (su 1) on the amino acid content and fatty acid distribution.

Authors:  P L Pfahler; H F Linskens
Journal:  Theor Appl Genet       Date:  1970-01       Impact factor: 5.699

  1 in total

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