Literature DB >> 16654434

Percentage of Carbohydrates in Kernels of Station Reid Yellow Dent Corn at Several Stages of Development.

E B Earley1.   

Abstract

Entities:  

Year:  1952        PMID: 16654434      PMCID: PMC540315          DOI: 10.1104/pp.27.1.184

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  1 in total

1.  APPLICATION OF THE CERIC SULPHATE METHOD IN THE ANALYSIS OF CARBOHYDRATES IN THE ROOTS OF LEPIDIUM AND CONVOLVULUS.

Authors:  C G Barr
Journal:  Plant Physiol       Date:  1939-04       Impact factor: 8.340

  1 in total
  1 in total

1.  Changes in Composition during Development and Maturation of Maize Seeds.

Authors:  J Ingle; D Beitz; R H Hageman
Journal:  Plant Physiol       Date:  1965-09       Impact factor: 8.340

  1 in total

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