W B Robinson1, J C Moyer, Z I Kertesz. Show Affiliations » 1. DIVISION OF FOOD SCIENCE AND TECHNOLOGY, NEW YORK STATE AGRICULTURAL EXPERIMENT STATION, CORNELL UNIVERSITY, GENEVA, NEW YORK.
Abstract
Year: 1949 PMID: 16654222 PMCID: PMC437375 DOI: 10.1104/pp.24.2.317
Source DB: PubMed Journal: Plant Physiol ISSN: 0032-0889 Impact factor: 8.340