Literature DB >> 16653997

STARCH AND SUGARS OF VITIS VINIFERA.

A J Winkler1, W O Williams.   

Abstract

Entities:  

Year:  1945        PMID： 16653997      PMCID： PMC437235          DOI： 10.1104/pp.20.3.412

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


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  3 in total

1.  THE COURSE OF STONE CELL FORMATION IN PEAR FRUITS.

Authors:  W W Smith
Journal:  Plant Physiol       Date:  1935-10       Impact factor: 8.340

2.  GROWTH AND SEASONAL CHANGES IN COMPOSITION OF OAK LEAVES.

Authors:  A W Sampson; R Samisch
Journal:  Plant Physiol       Date:  1935-10       Impact factor: 8.340

3.  QUANTITATIVE HYDROLYSIS OF STARCH BY BUFFERED TAKA-DIASTASE.

Authors:  I D Collins
Journal:  Science       Date:  1927-11-04       Impact factor: 47.728
  3 in total
  2 in total

1.  Modification of Pattern of Photosynthate Movement within and between Shoots of Vitis vinifera L.

Authors:  J D Quinlan; R J Weaver
Journal:  Plant Physiol       Date:  1970-10       Impact factor: 8.340

2.  Characterization of epiphytic bacterial communities from grapes, leaves, bark and soil of grapevine plants grown, and their relations.

Authors:  Guilherme Martins; Béatrice Lauga; Cécile Miot-Sertier; Anne Mercier; Aline Lonvaud; Marie-Louise Soulas; Guy Soulas; Isabelle Masneuf-Pomarède
Journal:  PLoS One       Date:  2013-08-30       Impact factor: 3.240
  2 in total

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